Showing results 1 to 20 of 39.
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| Issue Date | Title | Author(s) | Type | Access |
| 12-Oct-2022 | Active carboxymethyl cellulose-based edible coatings for the extension of fresh goldenberries shelf-life | Ballesteros, Lina F.; Teixeira, J. A.; Cerqueira, Miguel A. | Article | Open access |
| 2021 | Active natural-based films for food packaging applications: the combined effect of chitosan and nanocellulose | Costa, Sofia M.; Ferreira, Diana P.; Teixeira, Pilar, et al. | Article | Open access |
| 26-Nov-2021 | Active packaging systems based on metal and metal oxide nanoparticles | Ballesteros, Lina F.; Lamsaf, Hafsae; Sebastian, Calderon V, et al. | Book part | Restricted access (UMinho) |
| 19-Jun-2011 | Analyzing the viability of bioactive compounds recovery by solid-state fermentation using Trametes versicolor and Phanerochaete chrysosporium | Martins, Sílvia; Ballesteros, Lina F.; Mussatto, Solange I., et al. | Abstract | Open access |
| Apr-2019 | Application of edible nanolaminate coatings with antimicrobial extract of Flourensia cernua to extend the shelf-life of tomato (Solanum lycopersicum L.) fruit | Salas-Méndez, Esperanza de Jesús; Vicente, A. A.; Pinheiro, Ana Cristina, et al. | Article | Open access |
| 2018 | Carbon-based sputtered coatings for enhanced chitosan-based films properties | Fernandes, C. P.; Velasco, Sebastian Calderon; Giraldo, Lina Fernanda Ballesteros, et al. | Article | Restricted access (UMinho) |
| 19-Aug-2022 | Chapter 17 - Unit operations for extraction and purification of biological products | Castro, Filipa; Silva, Nuno Ribeiro da; Silvério, Sara Isabel Cruz, et al. | Book part | Restricted access (UMinho) |
| 20-Aug-2015 | Characterization of polysaccharides extracted from spent coffee grounds by alkali pretreatment | Ballesteros, Lina F.; Cerqueira, M. A.; Teixeira, J. A., et al. | Article | Open access |
| 2014 | Chemical, functional, and structural properties of spent coffee grounds and coffee silverskin | Ballesteros, Lina F.; Teixeira, J. A.; Mussatto, Solange I. | Article | Open access |
| 2019 | Effects of hydrothermal and high-pressure processing on structural and physicochemical properties of starches from chestnuts | Pino Hernández, Enrique; Fasolin, Luiz Henrique; Saraiva, Jorge Alexandre, et al. | Abstract | Open access |
| 2021 | Effects of moderate electric fields on the post-harvest preservation of chestnuts | Pino Hernández, Enrique; Pereira, Ricardo Nuno Correia; Ballesteros, Lina F., et al. | Article | Open access |
| 15-Dec-2017 | Encapsulation of antioxidant phenolic compounds extracted from spent coffee grounds by freeze-drying and spray-drying using different coating materials | Ballesteros, Lina F.; Ramirez, Monica J.; Orrego, Carlos E., et al. | Article | Open access |
| 5-Jul-2016 | Extraction and characterization of polysaccharides and phenolic compounds from spent coffee grounds and their incorporation into edible films/coatings for food applications | Giraldo, Lina Fernanda Ballesteros | Doctoral thesis | Open access |
| 10-Dec-2015 | Extraction and characterization of polysaccharides from non-traditional Brazilian Amazon sources | Pinheiro, Rutelene C.; Ballesteros, Lina F.; Cerqueira, Miguel Ângelo Parente Ribeiro, et al. | Abstract | Open access |
| 5-Jun-2012 | Extraction and characterization of polysaccharides from spent cofee grounds | Giraldo, Lina Fernanda Ballesteros; Cerqueira, Miguel Ângelo Parente Ribeiro; Vicente, A. A., et al. | Abstract | Open access |
| 2014 | Extraction of antioxidant phenolic compounds by autohydrolysis of spent coffee grounds | Ballesteros, Lina F.; Ramirez, Monica J.; Machado, Ercília M. S., et al. | Abstract | Open access |
| 15-Nov-2011 | Extraction of antioxidant phenolic compounds from spent coffee grounds | Mussatto, Solange I.; Ballesteros, Lina F.; Martins, Silvia, et al. | Article | Open access |
| 17-Sep-2019 | Extraction of bioactive compounds from vine pruning residues by using ohmic heating and conventional heating techniques | Jesus, Meirielly Santos; Ballesteros, Lina F.; Pereira, Ricardo Nuno Correia, et al. | Poster | Open access |
| 10-Feb-2017 | Extraction of polysaccharides by autohydrolysis of spent coffee grounds and evaluation of their antioxidant activity | Ballesteros, Lina F.; Teixeira, J. A.; Mussatto, Solange I. | Article | Open access |
| 15-Oct-2022 | Hydrolysates containing xylooligosaccharides produced by different strategies: structural characterization, antioxidant and prebiotic activities | Gautério, Gabrielle Victoria; Amorim, Cláudia Catarina Oliveira; Silvério, Sara Isabel Cruz, et al. | Article | Open access |
