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DataTítuloAutor(es)TipoAcesso
13-Jun-20193 - Nanostructures of whey proteins for encapsulation of food ingredientsRamos, Óscar Leandro Silva; Pereira, Ricardo Nuno Correia; Simões, Lívia Souza, et al.Capítulo de livroAcesso restrito UMinho
20196 - Nanoparticles of lactoferrin for encapsulation of food ingredientsBourbon, Ana Isabel Juncá Sottomayor Lisboa; Martins, Joana T.; Pinheiro, A. C., et al.Capítulo de livroAcesso restrito UMinho
Nov-2022Application of nanostructured delivery systems in food: From incorporation to detection and characterizationGonçalves, Raquel Filipa Silva; Madalena, Daniel Alexandre Silva; Fernandes, Jean Michel, et al.ArtigoAcesso restrito UMinho
2-Ago-2023Assessing the in vitro digestion of lactoferrin-curcumin nanoparticles using the realistic gastric modelMadalena, Daniel Alexandre Silva; Araújo, João Miguel Fernandes; Ramos, Óscar Leandro Silva, et al.ArtigoAcesso aberto
17-Mar-2023Design of a 3D in vitro gastric model with in situ analysis for the assessment of food digestibility and nanomaterials behaviourMadalena, Daniel Alexandre SilvaTese de doutoramentoAcesso aberto
3-Mai-2022Development of a realistic in vitro digestion model (RGM) coupled UV-VIS-SWNIR fibre optics spectroscopyMadalena, Daniel Alexandre Silva; Pinheiro, A. C.; Ramos, Oscar, et al.Resumo em ata de conferência Acesso aberto
16-Nov-2021Development of a reproducible automated realistic in vitro gastric modelMadalena, Daniel Alexandre Silva; Pinheiro, A. C.; Ramos, Óscar, et al.Resumo em ata de conferência Acesso restrito UMinho
29-Mai-2022Emerging challenges in assessing bio-based nanosystems’ behaviour under in vitro digestion focused on food applications – a critical view and future perspectivesMadalena, Daniel Alexandre Silva; Fernandes, Jean Michel; Avelar, Zita Sofia Barbosa, et al.ArtigoAcesso restrito UMinho
2021Influence of the addition of different ingredients on the bioaccessibility of glucose released from rice during dynamic in vitro gastrointestinal digestionFernandes, Jean Michel; Madalena, Daniel Alexandre Silva; Vicente, A. A., et al.ArtigoAcesso aberto
21-Jun-2022Modelo dinâmico de digestão gástrica e programa de computadorPinheiro, A. C.; Madalena, Daniel Alexandre Silva; Vicente, A. A., et al.Patente Acesso aberto
20-Set-2018Morphological study of rice starch granules during in vitro digestionFernandes, Jean Michel; Madalena, Daniel Alexandre Silva; Pinheiro, A. C., et al.Resumo em ata de conferência Acesso aberto
2018New insights on bio-based micro- and nanosystems in foodMadalena, Daniel Alexandre Silva; Pereira, Ricardo Nuno Correia; Vicente, A. A., et al.Capítulo de livroAcesso restrito UMinho
Abr-2020Rice in vitro digestion: application of INFOGEST harmonized protocol for glycemic index determination and starch morphological studyFernandes, Jean Michel; Madalena, Daniel Alexandre Silva; Pinheiro, Ana Cristina, et al.ArtigoAcesso aberto
6-Jul-2017Unravelling the behavior of nanostructures during digestion and absorptionPinheiro, A. C.; Gonçalves, Raquel Filipa Silva; Madalena, Daniel Alexandre Silva, et al.Resumo em ata de conferência Acesso aberto
7-Set-2022Valorization of Amaranth (Amaranthus cruentus) grain extracts for the development of alginate-based active filmsCoelho, Laylla Marques; Faria, C. I.; Madalena, Daniel Alexandre Silva, et al.ArtigoAcesso aberto