Percorrer por autor 4361 Subscrever estatísticas do autor Autor

Índice: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

ou inserir as letras iniciais:  

Mostrar 43-62 de um total de 152 resultados. < anterior   próximo >
DataTítuloAutor(es)TipoAcesso
2020Fabrication of pristine‑multiwalled carbon nanotubes/cellulose acetate composites for removal of methylene blueSilva, Mónica A.; Hilliou, L.; Amorim, M. T. Pessoa deArtigoAcesso restrito UMinho
2023Feasibility of using bio-oil from biodiesel production for bio-bitumen creationPais, Jorge C.; Santos, Caio Rubens; Cabette, Marina, et al.ArtigoAcesso restrito UMinho
2020Film blowing of PHB-based systems for home compostable food packagingTeixeira, Paulo Francisco; Covas, J. A.; Suarez, M. J., et al.ArtigoAcesso aberto
10-Jan-2016Film blowing of PHBV blends and PHBV-based multilayers for the production of biodegradable packagesCunha, Mara; Fernandes, Bruno Daniel; Covas, J. A., et al.ArtigoAcesso aberto
2008From low value renewable resources to green biomaterials for edible coating applicationsLarontonda, F. D. S.; Hilliou, L.; Gonçalves, M. P., et al.Capítulo de livroAcesso restrito UMinho
31-Jul-2023From seaweeds to hydrogels: Recent progress in kappa-2 carrageenansSouza, Hiléia K. S.; Kraiem, Wala; Ben Yahia, Amine, et al.ArtigoAcesso aberto
8-Out-2018Functionalization of agro-food waste fillers to develop antimicrobial green composites of interest in active food packagingTorres-Giner, S.; Figueroa-Lopez, K. J.; Melendez-Rodriguez, B., et al.Resumo em ata de conferência Acesso aberto
2014Gel setting of hybrid carrageenan solutions under steady shearHilliou, L.; Sereno, A. M.; Gonçalves, Maria P.ArtigoAcesso restrito UMinho
Out-2013Gelling mechanism in kappa/iota-hybrid carrageenans : chemical structure and salt effectsAzevedo, Gabriela; Bernardo, Gabriel; Hilliou, L.Resumo em ata de conferência Acesso restrito UMinho
2016High performance screen printable lithium-ion battery cathode ink based on C-LiFePO4Sousa, R. E.; Oliveira, J.; Gören, Attila, et al.ArtigoAcesso restrito UMinho
Dez-2016High performance screen-printed electrodes prepared by a green solvent approach for lithium-ion batteriesGören, Attila; Mendes, Jorge António Silva; Rodrigues, H.M., et al.ArtigoAcesso restrito UMinho
30-Mai-2021High-oxygen-barrier multilayer films based on polyhydroxyalkanoates and cellulose nanocrystalsMelendez-Rodriguez, Beatriz; Torres-Giner, Sergio; Angulo, Inmaculada, et al.ArtigoAcesso aberto
2016Hybrid carrageenan-based formulations for edible film preparation: benchmarking with kappa carrageenanLarotonda, Fabio D. S.; Torres, María D.; Gonçalves, Maria P., et al.ArtigoAcesso restrito UMinho
2014Hybrid carrageenans : isolation, chemical structure, and gel propertiesHilliou, L.Capítulo de livroAcesso restrito UMinho
11-Fev-2011Hybridsolar project: hybrid Si-Nanoparticle/polymer layers for solar cell applicationsPereira, Ricardo; Coutinho, J.; Carvalho, A., et al.Resumo em ata de conferência Acesso restrito UMinho
2012Identifying relationships between the chemical structure and the rheological properties of Kappa/Iota-Hybrid CarrageenansHilliou, L.; Azevedo, Gabriela; Bernardo, Gabriel, et al.Resumo em ata de conferência Acesso restrito UMinho
2021Impact of citrate and lipid-functionalized magnetic nanoparticles in dehydropeptide supramolecular magnetogels: properties, design and drug releaseVeloso, Sérgio R S; Silva, Joana F G; Hilliou, L., et al.ArtigoAcesso aberto
17-Mai-2013Impact of composition and morphology on the optical properties of Si-NC/P3HT thin films processed from solutionRodrigues, F. D.; Cunha, Mara; Hilliou, L., et al.ArtigoAcesso aberto
2015Impact of cultivation of Mastocarpus stellatus in IMTA on the seaweeds chemistry and hybrid carrageenan propertiesAzevedo, Gabriela; Domingues, Bernardo; Abreu, Helena, et al.ArtigoAcesso restrito UMinho
13-Set-2014Impact of fermentation residues on the rheological and structural properties of PHBV produced from cheese whey and olive mills wastewatersHilliou, L.; Machado, Diogo; Covas, J. A., et al.Comunicação oral Acesso restrito UMinho