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Showing results 33 to 52 of 67. < previous   next >
Issue DateTitleAuthor(s)TypeAccess
2011Galactomannans use in the development of edible films/coatings for food applicationsCerqueira, M. A.; Bourbon, A. I.; Pinheiro, A. C., et al.ArticleOpen access
Aug-2015Hollow chitosan/alginate nanocapsules for bioactive compound deliveryRivera, M. C.; Pinheiro, A. C.; Bourbon, A. I., et al.ArticleOpen access
Jul-2016In vitro digestion and stability assessment of b-lactoglobulin/riboflavin nanostructuresMadalena, Daniel F.; Ramos, Oscar L.; Pereira, Ricardo Nuno Correia, et al.ArticleOpen access
Nov-2018In vitro digestion of lactoferrin-glycomacropeptide nanohydrogels incorporating bioactive compounds: Effect of a chitosan coatingBourbon, Ana I.; Pinheiro, Ana Cristina; Cerqueira, Miguel Ângelo Parente Ribeiro, et al.ArticleOpen access
16-Jul-2016In vitro digestion of protein-based nanohydrogels incorporating curcumin as a lipophilic model compound: effect of a chitosan coatingPinheiro, A. C.; Bourbon, Ana Isabel Juncá Sottomayor Lisboa; Cerqueira, Miguel Ângelo Parente Ribeiro, et al.AbstractOpen access
7-Jul-2019Incorporation of curcumin-loaded lactoferrin nanohydrogels into a model gelatine: release kinetics and characterizationAraújo, João; Bourbon, Ana Isabel Juncá Sottomayor Lisboa; Simões, Lívia Souza, et al.AbstractOpen access
8-Mar-2012Incorporation of functional compounds in edible packaging materials for food applications: influence in materials' propertiesVicente, A. A.; Bourbon, Ana Isabel Juncá Sottomayor Lisboa; Cerqueira, Miguel Ângelo Parente RibeiroAbstractOpen access
2014Incorporation of nanohydrogels in polysaccharide-based films: effect on physic-chemical propertiesBourbon, A. I.; Maciel, Luís C.; Costa, Maria J., et al.AbstractOpen access
Oct-2016Influence of chitosan coating on protein-based nanohydrogels properties and in vitro gastric digestibilityBourbon, A. I.; Pinheiro, A. C.; Cerqueira, M. A., et al.ArticleOpen access
3-Oct-2019Influence of different types of bacterial nanocellulose on development of oil-in-water Pickering emulsionsPinto, Náyra; Bourbon, Ana Isabel; Cerqueira, Miguel A., et al.AbstractOpen access
Jan-2012Interactions between K-carrageenan and chitosan in nanolayered coatings - Structural and transport propertiesPinheiro, A. C.; Bourbon, A. I.; Medeiros, Bartolomeu G. de S., et al.ArticleOpen access
2013Inulin potential for encapsulation and controlled delivery of Oregano essential oilCosta, Sara Beirão da; Duarte, Cláudia; Bourbon, A. I., et al.ArticleOpen access
Mar-2020Lactoferrin-based nanoemulsions to improve the physical and chemical stability of omega-3 fatty acidsNunes, R.; Pereira, B.; Cerqueira, Miguel, et al.ArticleRestricted access (UMinho)
Oct-2014Lactoferrin-based nanohydrogel as a vehicle for iron delivery – preparation and release profileMartins, Joana; Bourbon, A. I.; Pinheiro, A. C., et al.AbstractOpen access
2016Lactoferrin-based nanoparticles as a vehicle for iron in food applications: development and release profileMartins, Joana; Santos, Susana Fernandes dos; Bourbon, Ana Isabel Juncá Sottomayor Lisboa, et al.ArticleOpen access
12-Aug-2016Multilayer nanocapsules as a vehicle for release of bioactive compoundsPinheiro, Ana Cristina; Bourbon, Ana Isabel Juncá Sottomayor Lisboa; Silva, Hélder D., et al.Book partRestricted access (UMinho)
13-Jul-2013Multilayers of chitosan and alginate for the development of core-shell nanocapsulesRivera, M. C.; Pinheiro, A. C.; Bourbon, A. I., et al.AbstractOpen access
25-Jul-2019Nanolaminated systems production by layer-by-layer techniquePinheiro, Ana Cristina; Bourbon, Ana Isabel Juncá Sottomayor Lisboa; Martins, Joana T., et al.Book partRestricted access (UMinho)
Apr-2019Optimization of a chitosan solution as potential carrier for the incorporation of Santolina chamaecyparissus L. solid by-product in an edible vegetal coating on Manchego cheeseElguea-Culebras, Gonzalo Ortiz de; Bourbon, Ana I.; Costa, Maria J., et al.ArticleOpen access
9-Nov-2015Partículas de gel biopoliméricas para aplicações alimentares e farmacêuticasBourbon, Ana Isabel Juncá Sottomayor Lisboa; Cerqueira, Miguel Ângelo Parente Ribeiro; Vicente, A. A.Patent Open access