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Mostrar 4-13 de um total de 13 resultados. < anterior 
DataTítuloAutor(es)TipoAcesso
2013Fluorescence in situ hybridization method using a peptide nucleic acid probe for identification of Lactobacillus spp. in milk samplesMachado, António; Almeida, Carina; Carvalho, Ana, et al.ArtigoAcesso aberto
20-Dez-2017Hormetic induction of antioxidant defenses for promotion of healthy agingCarvalho, Ana Cristina PontesTese de doutoramentoAcesso aberto
14-Set-2018Lipid nanocarriers loaded with natural compounds: Potential new therapies for age related neurodegenerative diseases?Soares, Telma Bezerra; Loureiro, Luís; Carvalho, Ana, et al.ArtigoAcesso aberto
28-Abr-2016Mechanisms of action of curcumin on aging: nutritional and pharmacological applicationsCarvalho, Ana Cristina Pontes; Gomes, Andreia C; Pereira-Wilson, Cristina, et al.Capítulo de livroAcesso restrito UMinho
2020Ohmic heating extract of vine pruning residue has anti-colorectal cancer activity and increases sensitivity to the chemotherapeutic drug 5-FUJesus, Meirielly Santos; Carvalho, Ana C.; Teixeira, J. A., et al.ArtigoAcesso aberto
30-Jun-2020Ohmic heating polyphenolic extracts from vine pruning residue with enhanced biological activityJesus, Meirielly Santos; Ballesteros, Lina F.; Pereira, Ricardo Nuno Correia, et al.ArtigoAcesso aberto
12-Abr-2023Potential of atlantic codfish (Gadus morhua) skin collagen for skincare biomaterialsRodrigues, Cristina V.; Sousa, Rita Alexandra Oliveira; Carvalho, Ana Cristina Pontes, et al.ArtigoAcesso aberto
2012Protein microspheres as suitable devices for piroxicam releasePaulo, Artur Cavaco; Silva, Raquel; Ferreira, Helena, et al.ArtigoAcesso aberto
2015Redox-dependent induction of antioxidant defenses by phenolic diterpenes confers stress tolerance in normal human skin fibroblasts: Insights on replicative senescenceCarvalho, Ana Cristina Pontes; Gomes, Andreia C; Pereira-Wilson, Cristina, et al.ArtigoAcesso restrito UMinho
2011Tailoring elastase inhibition with synthetic peptidesVasconcelos, Andreia; Azóia, Nuno G.; Carvalho, A. C., et al.ArtigoAcesso aberto