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Mostrar 51-57 de um total de 57 resultados. < anterior 
DataTítuloAutor(es)TipoAcesso
31-Mai-2020Satureja montana L. and Origanum majorana L. Decoctions: Antimicrobial Activity, Mode of Action and Phenolic CharacterizationGomes, Fernanda Isabel; Dias, Maria Inês; Lima, Â., et al.ArtigoAcesso aberto
2012Screening of the antibacterial activity of phenolic extracts from Portuguese north-eastern plantsPinho, Eva Patrícia Paiva Santos; Barros, Lillian; Soares, Graça M. B., et al.Resumo em ata de conferência Acesso aberto
2014Synergisms in antioxidant and anti-hepatocellular carcinoma activities of artichoke, milk thistle and borututu syrupsPereira, Carla; Calhelha, Ricardo C.; Barros, Lillian, et al.ArtigoAcesso aberto
10-Ago-2021Synthesis of novel methyl 7-[(hetero)arylamino]thieno[2,3-b] pyrazine-6-carboxylates and antitumor activity evaluation: effects in human tumor cells growth, cell cycle analysis, apoptosis and toxicity in non-tumor cellsRodrigues, Juliana M.; Calhelha, Ricardo C.; Nogueira, António, et al.ArtigoAcesso aberto
2015The contribution of phenolic acids to the anti-inflammatory activity of mushrooms: Screening in phenolic extracts, individual parent molecules and synthesized glucuronated and methylated derivativesTaofiq, O.; Calhelha, Ricardo C.; Heleno, S., et al.ArtigoAcesso aberto
Jul-2015The powerful in vitro bioactivity of Euterpe oleracea Mart. seeds and related phenolic compoundsBarros, Lillian; Calhelha, Ricardo C.; Queiroz, Maria João R. P., et al.ArtigoAcesso aberto
Ago-2015The use of different phenolic compounds rich extracts obtained from cultivated thyme for antioxidant and antibacterial purposesMartins, Natália; Barros, Lillian; Santos-Buelga, Celestino, et al.ArtigoAcesso aberto