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Issue DateTitleAuthor(s)TypeAccess
2010Evaluation of a chitosan-based edible film as carrier of natamycin to improve the storability of saloio cheeseFajardo, Paula; Martins, J. T.; Fuciños, C., et al.ArticleOpen access
Mar-2017Evaluation of antimicrobial effectiveness of pimaricin-loaded thermosensitive nanohydrogel coating on Arzúa-Ulloa DOP cheesesFuciños, C.; Amado, Isabel R.; Fuciños, Pablo, et al.ArticleRestricted access (UMinho)
Jul-2015Evaluation of antimicrobial effectiveness of pimaricin-loaded thermosensitive nanohydrogels in grape juiceFuciños, C.; Fuciños, Pablo; Fajardo, Paula, et al.ArticleOpen access
Oct-2016Pediocin SA-1: A selective bacteriocin for controlling Listeria monocytogenes in maize silagesAmado, Isabel R.; Fuciños, C.; Fajardo, Paula, et al.ArticleRestricted access (UMinho)
Showing results 3 to 6 of 6. < previous