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Data | Título | Autor(es) | Tipo | Acesso |
Abr-2006 | Application of a novel oscillatory flow micro-bioreactor to the production of γ-decalactone in a two immiscible liquid phase medium | Reis, N.; Gonçalves, C. N.; Aguedo, Mário, et al. | Artigo | Acesso aberto |
2005 | Application of a novel oscillatory flow screening micro-reactor to a biotransformation in a two-phase medium | Vicente, A. A.; Reis, N.; Gonçalves, Clarisse, et al. | Resumo em ata de conferência | Acesso aberto |
30-Nov-2007 | Biodegradation of olive mill wastewater by non-conventional yeasts | Gonçalves, Clarisse; Aguedo, Mário; Belo, Isabel | Resumo em ata de conferência | Acesso aberto |
2005 | Biotechnological application of Yarrowia lipolytica for biotransformation in biphasic media | Gomes, Nelma; Aguedo, Mário; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
Out-2005 | Decalactone production by Yarrowia lipolytica under increased O2 transfer rates | Aguedo, Mário; Gomes, Nelma; Escamilla Garcia, Erandi, et al. | Artigo | Acesso aberto |
Set-2008 | Development of bioprocesses based in biphasic media involving the yeast Yarrowia lipolytica | Gomes, Nelma; Gonçalves, Cristiana; Lopes, Marlene, et al. | Artigo em ata de conferência | Acesso aberto |
2004 | Effect of oxygen transfer rate within a biphasic medium : application to methyl ricinoleate biotransformation into aroma compounds by the yeast yarrowia lipopolytica | Gomes, Nelma; Aguedo, Mário; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
Nov-2013 | Evaluation of arabinoxylans on physicochemical properties of chitosan based films | Costa, Maria J.; Cerqueira, M. A.; Ruíz, Héctor A., et al. | Resumo em ata de conferência | Acesso aberto |
2005 | Impact of the surface properties of lactic bacteria on the stability of emulsions | Mai Huong Ly; Waché, Yves; Bouchez-Naïtali, M., et al. | Artigo em ata de conferência | Acesso aberto |
Jul-2008 | Interactions between bacterial surfaces and milk proteins, impact on food emulsions stability | Mai Huong Ly; Aguedo, Mário; Goudot, S., et al. | Artigo | Acesso aberto |
27-Ago-2006 | Lipase production by Yarrowia lipolytica : study of the effects of operating conditions by factorial design of experiments | Lopes, Marlene; Gomes, Nelma; Araújo, Carla, et al. | Resumo em ata de conferência | Acesso aberto |
2008 | Olive mill wastewater valorization : use by non-conventional yeasts | Gonçalves, Cristiana; Lopes, Marlene; Aguedo, Mário, et al. | Artigo em ata de conferência | Acesso aberto |
2005 | Oxygen influence on the ß-oxidative metabolism of methyl ricinoleate for lactones production by the yeast Yarrowia lipolytica | Aguedo, Mário; Gomes, Nelma; Waché, Yves, et al. | Artigo em ata de conferência | Acesso aberto |
Ago-2007 | Oxygen mass transfer in a biphasic medium: influence on the biotransformation of methyl ricinoleate into γ-decalactone by the yeast Yarrowia lipolytica | Gomes, Nelma; Aguedo, Mário; Teixeira, J. A., et al. | Artigo | Acesso aberto |
Mai-2009 | Production of 3-hydroxy-γ-decalactone, the precursor of two decenolides with flavouring properties, by the yeast Yarrowia lipolytica | Escamilla Garcia, Erandi; Aguedo, Mário; Gomes, Nelma, et al. | Artigo | Acesso aberto |
Nov-2007 | Production of γ-decalactoned by the yeast Yarrowia lipolytica using different ricinoleic acid sources : comparison of different start-up strategies | Gomes, Nelma; Aguedo, Mário; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
Mar-2005 | Surface properties of Yarrowia lipolytica and their relevance to γ-decalactone formation from methyl ricinoleate | Aguedo, Mário; Waché, Yves; Belin, Jean-Marc, et al. | Artigo | Acesso aberto |
Abr-2009 | The use of olive mill wastewater by wild type Yarrowia lipolytica strains : medium supplementation and surfactant presence effect | Lopes, Marlene; Araújo, Carla; Aguedo, Mário, et al. | Artigo | Acesso aberto |
2007 | Use of castor oil for aroma production by the yeast yarrowia lipolytica: optimization of operating conditions | Gomes, Nelma; Aguedo, Mário; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
2004 | The use of enzymes and microorganisms for the production of aroma compounds from lipids | Aguedo, Mário; Mai Huong Ly; Belo, Isabel, et al. | Artigo | Acesso aberto |