| Data | Título | Autor(es) | Tipo | Acesso |
| 15-Abr-2022 | Application of fermented brewer’s spent grain extract in plant-based diets for European seabass juveniles | Fernandes, Helena; Castro, Carolina; Salgado, José Manuel Seara, et al. | Artigo | Acesso restrito UMinho |
| 12-Out-2022 | Enzyme-rich extract and use thereof in pre-treatment of plant feedstuff-based diets | Peres, Helena; Belo, Isabel; Salgado, José Manuel Seara, et al. | Patente | Acesso aberto |
| Fev-2020 | Improved lignocellulolytic enzyme production and antioxidant extraction using solid-state fermentation of olive pomace mixed with winery waste | Filipe, Diogo; Fernandes, Helena; Castro, Carolina, et al. | Artigo | Acesso aberto |
| Out-2019 | In vitro evaluation of the interaction between exogenous carbohydrases produced by solid-state fermentation of brewers’ spent grain and digestive enzymes | Fernandes, Helena; Moyano, Francisco J.; Fernandes, Nelson, et al. | Resumo em ata de conferência | Acesso aberto |
| Jul-2022 | Pre-treatment of Ulva rigida improves its nutritional value for European seabass (Dicentrarchus labrax) juveniles | Fernandes, Helena; Martins, Nicole; Vieira, Lúcia, et al. | Artigo | Acesso restrito UMinho |
| Dez-2021 | Solid-state fermented brewer's spent grain enzymatic extract increases in vitro and in vivo feed digestibility in European seabass | Fernandes, Helena; Moyano, Francisco; Castro, Carolina, et al. | Artigo | Acesso aberto |
| 3-Mai-2022 | Valorization of brewers spent grain using biological treatments and its application in feeds for European seabass (Dicentrarchus labrax) | Fernandes, Helena; Salgado, José Manuel Seara; Ferreira, Marta Alexandra Lages, et al. | Artigo | Acesso aberto |
