| Issue Date | Title | Author(s) | Type | Access |
| Aug-2017 | Application of an electronic tongue for Tunisian olive oils' classification according to olive cultivar or physicochemical parameters | Slim, Souihli; Rodrigues, Nuno; Dias, Luís G., et al. | Article | Open access |
| Jul-2018 | Characterization of commercial Tunisian monovarietal olive oils produced from autochthonous olive cultivars | Slim, Souihli; Rodrigues, Nuno; Veloso, Ana C. A., et al. | Article | Open access |
| 9-Nov-2016 | Evaluation of Tunisian olive oils from different cultivars | Slim, Souihli; Rodrigues, Nuno; Dias, Luís G., et al. | Abstract | Open access |
| 14-Sep-2016 | Qualitative evaluation of Tunisian olive oils using an electronic tongue and chemometric tools: a prospective study | Slim, Souihli; Rodrigues, Nuno; Dias, L. G., et al. | Abstract | Open access |
