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Mostrar 31-41 de um total de 41 resultados. < anterior 
DataTítuloAutor(es)TipoAcesso
25-Jan-2020Peritoneal microbiome in end-stage renal disease patients and the impact of peritoneal dialysis therapySimões-Silva, Liliana; Araujo, Ricardo; Pestana, Manuel, et al.ArtigoAcesso aberto
29-Out-2020Phylogeography of 27,000 SARS-CoV-2 genomes: Europe as the major source of the COVID-19 pandemicRito, Teresa S; Richards, Martin B.; Pala, Maria, et al.ArtigoAcesso aberto
2019Polyphasic, including MALDI-TOF MS, evaluation of freeze-drying long-term preservation on Aspergillus (section Nigri) strainsRodriguez, R.; Santos, Carla; Simões, Marta Filipa, et al.ArtigoAcesso aberto
18-Jun-2020Pontiella desulfatans gen. nov., sp. nov., and Pontiella sulfatireligans sp. nov., two marine anaerobes of the Pontiellaceae fam. nov. producing sulfated glycosaminoglycan-like exopolymersvan Vliet, Daan M.; Lin, Yuemei; Bale, Nicole J., et al.ArtigoAcesso aberto
2020Population analysis and evolution of Saccharomyces cerevisiae mitogenomesVieira, Daniel; Esteves, Soraia; Santiago, Carolina, et al.ArtigoAcesso aberto
2020A review of potential impacts of climate change on coffee cultivation and mycotoxigenic fungiAdhikari, Mira; Isaac, Elizabeth L.; Paterson, R. R. M., et al.ArtigoAcesso aberto
13-Mai-2020Revisiting the metabolic capabilities of Bifidobacterium longum susbp. longum and Bifidobacterium longum subsp. infantis from a glycoside hydrolase perspectiveBlanco, Guillermo; Ruiz, Lorena; Tamés, Hector, et al.ArtigoAcesso aberto
8-Mai-2023Screening and characterization of the diversity of food microorganisms and their metabolitesRocha, J. M.; Kovacevik, B.; Velickovska, S. K., et al.Editorial em revistaAcesso aberto
2020Single cell oil production by oleaginous yeasts grown in synthetic and waste-derived volatile fatty acidsBettencourt, Sara; Miranda, Catarina; Pozdniakova, Tatiana A., et al.ArtigoAcesso aberto
4-Abr-2023Special issue: coffee, fungi, mycotoxins, and climate changePaterson, R. R. M.Editorial em revistaAcesso aberto
29-Set-2019Volatile composition and sensory properties of meadPereira, Ana Paula; Mendes-Ferreira, Ana; Dias, Luís G., et al.ArtigoAcesso aberto