| Issue Date | Title | Author(s) | Type | Access |
| 2019 | 2 - Methods for determining bioavailability and bioaccessibility of bioactive compounds and nutrients | Santos, Diana I.; Saraiva, Jorge Manuel Alexandre; Vicente, A. A., et al. | Book part | Restricted access (UMinho) |
| Aug-2018 | Advances in nutraceutical delivery systems: From formulation design for bioavailability enhancement to efficacy and safety evaluation | Gonçalves, Raquel F. S.; Martins, Joana T.; Duarte, C. M. M., et al. | Article | Open access |
| 8-Apr-2022 | Bioaccessibility and bioactivity of Aloe vera juice fermented with probiotics: effect of in vitro gastrointestinal digestion | Cuvas-Limon, Ruth; Santos, Pedro Miguel Ferreira; Cruz, Mario, et al. | Abstract | Open access |
| 6-Apr-2022 | Bioactivity and bioaccessibility of bioactive compounds in gastrointestinal digestion of tomato bagasse extracts | Coelho, Marta; Oliveira, Carla; Coscueta, Ezequiel R., et al. | Article | Open access |
| 2001 | Biodegradation of bioaccessible textile azo dyes by Phanerochaete chrysosporium | Martins, M. Adosinda M.; Ferreira, Isabel C. F. R.; Santos, Isabel M., et al. | Article | Open access |
| 2019 | Characterization and bioaccessibility of β-carotene encapsulated on microcapsules produced with starch and protein from amaranth grain | Coelho, Laylla; Gonçalves, Idalina; Ferreira, Paula, et al. | Abstract | Open access |
| Sep-2018 | Effect of bio-based nanostructures in curcumin bioaccessibility: physical state and carrier oil type | Gonçalves, Raquel Filipa Silva; Martins, Joana Teresa Rodrigues; Vicente, A. A., et al. | Abstract | Open access |
| 29-May-2022 | Emerging challenges in assessing bio-based nanosystems’ behaviour under in vitro digestion focused on food applications – a critical view and future perspectives | Madalena, Daniel Alexandre Silva; Fernandes, Jean Michel; Avelar, Zita Sofia Barbosa, et al. | Article | Restricted access (UMinho) |
| Feb-2019 | Evaluating the effect of chitosan layer on bioaccessibility and cellular uptake of curcumin nanoemulsions | Silva, Hélder D.; Beldikova, E.; Poejo, Joana, et al. | Article | Open access |
| 7-Apr-2022 | Gastrointestinal digestion of Sambucus nigra L. flower and berry bioactive molecules: in vitro and in vivo evaluation | Santos, Pedro Miguel Ferreira; Nogueira, António; Rocha, Cristina M. R., et al. | Abstract | Open access |
| 15-Jan-2022 | In vitro digestion and bioaccessibility studies of vitamin E-loaded nanohydroxyapatite pickering emulsions and derived fortified foods | Ribeiro, Andreia; Gonçalves, Raquel Filipa Silva; Pinheiro, Ana Cristina, et al. | Article | Open access |
| 7-Mar-2021 | In vitro gastrointestinal digestion impact on the bioaccessibility and antioxidant capacity of bioactive compounds from tomato flours obtained after conventional and ohmic heating extraction | Coelho, Marta C.; Ribeiro, Tânia B.; Oliveira, Carla, et al. | Article | Open access |
| 2019 | In-vitro bioaccessibility of beta-carotene in lipidic systems | Gonçalves, Catarina; Martins, Artur J.; Bourbon, Ana Isabel, et al. | Abstract | Open access |
| May-2021 | Incorporation of olive pomace ingredients into yoghurts as a source of fibre and hydroxytyrosol: Antioxidant activity and stability throughout gastrointestinal digestion | Ribeiro, Tânia B.; Lopes, Maria Teresa; Morais, Pilar, et al. | Article | Open access |
| 2019 | Influence of dietary fibers on the bioaccessibility of glucose released from rice during dynamic in vitro gastrointestinal digestion | Fernandes, Jean Michel; Pinheiro, Ana Cristina; Vicente, A. A. | Abstract | Open access |
| 8-Apr-2018 | Influence of emulsifier type on in vitro digestion of curcumin nanoemulsions: lecithin and rhamnolipids | Gonçalves, Raquel Filipa Silva; Martins, Joana Teresa Rodrigues; Vicente, A. A., et al. | Abstract | Open access |
| 21-May-2019 | Metalliferous mine dust: human health impacts and the potential determinants of disease in mining communities | Entwistle, Jane A.; Hursthouse, Andrew S.; Marinho Reis, A. Paula, et al. | Article | Open access |
| Nov-2017 | Nanoemulsion-based delivery systems for curcumin: effect of carrier oil type on bioaccessibility and cell viability | Vicente, A. A.; Gonçalves, Raquel Filipa Silva; Martins, Joana Teresa Rodrigues, et al. | Abstract | Open access |
| May-2020 | β-lactoglobulin micro- and nanostructures as bioactive compounds vehicle: In vitro studies | Simões, Lívia Souza; Martins, Joana T.; Pinheiro, Ana Cristina, et al. | Article | Open access |
