Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/31851

TítuloCo-digestion of Sargassum sp. with glycerol and waste frying oil: optimization of the biomethane production using a design of experiments
Autor(es)Oliveira, João Vítor
Alves, M. M.
Costa, J. C.
Data2014
CitaçãoOliveira, J. V.; Alves, M. M.; Costa, J. C., Co-digestion of Sargassum sp. with glycerol and waste frying oil: optimization of the biomethane production using a design of experiments. CHEMPOR 2014 - Book of Extended Abstracts of the 12th International Chemical and Biological Engineering Conference. No. O-EN8, Porto, Portugal, Sep. 10-12, 7-21-7-232014. . ISBN: 978-972-752-170-8
Resumo(s)A response surface methodology was adopted to assess the optimal conditions for methane production from the macroalgae Sargassum sp. Three variables were tested: % total solids of algae (%TSsargassum); co-substrate concentration (gwaste L-1); and, co-substrate type (glycerol or waste frying oil (WFO)). The Biochemical Methane Potential (BMP) of Sargassum sp. was 300 ± 3 L CH4 kg-1 COD. The co-digestion with glycerol and WFO increased the BMP by 72% and 68% respectively. The methane production rate (k), showed similar behavior as the BMP, increasing 45% and 29% with glycerol and WFO, respectively. The higher BMP (517 ± 13 L CH4 kg-1 COD) and k (78± 4 d-1) was obtained in the assays with 0.5% TS and 3.0 g glycerol L-1. Co-digestion with glycerol or WFO is a promising process to enhance the BMP from the macroalgae Sargassum sp.
TipoResumo em ata de conferência
URIhttps://hdl.handle.net/1822/31851
ISBN978-972-752-170-8
Versão da editorahttp://chempor.ordemengenheiros.pt
Arbitragem científicayes
AcessoAcesso aberto
Aparece nas coleções:CEB - Resumos em Livros de Atas / Abstracts in Proceedings

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