Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/61440

TítuloCharacterization of particle properties in nanoemulsions
Autor(es)Bourbon, Ana I.
Gonçalves, Raquel F. S.
Vicente, A. A.
Pinheiro, Ana Cristina
Palavras-chaveNanotechnology
Characterization techniques
Particle size
Particle concentration
Particle charge
Particle physical state
Interfacial characteristics
Data2018
EditoraAcademic Press
CitaçãoBourbon, Ana I.; Gonçalves, Raquel F. S.; Vicente, António A.; Pinheiro, Ana Cristina, Chapter 16 - Characterization of Particle Properties in Nanoemulsions. Nanoemulsions: Formulation, Applications, and Characterization, Academic Press, 2018. ISBN: 978-0-12-811838-2, 519-546
Resumo(s)Particle properties in nanoemulsions are extremely relevant to control their functionality and, consequently, their applications. The careful selection of formulation parameters (e.g., composition, emulsifier/oil concentration, and processing operations) results in nanoemulsions with different particle characteristics such as size, concentration, charge, physical state, and interfacial properties. Nanoemulsions' particle properties will determine their physicochemical properties, for example, their rheology, stability, digestibility, release mechanisms, and optical properties. This chapter highlights the influence of nanoemulsions' preparation (e.g., the selection and concentration of ingredients and processing operations) on their particle properties and analyzes the most important methodologies that can be used for particle property evaluation.
TipoCapítulo de livro
URIhttps://hdl.handle.net/1822/61440
ISBN978-0-12-811838-2
DOI10.1016/B978-0-12-811838-2.00016-3
Versão da editorahttps://www.sciencedirect.com/book/9780128118382/nanoemulsions
Arbitragem científicayes
AcessoAcesso restrito UMinho
Aparece nas coleções:CEB - Livros e Capítulos de Livros / Books and Book Chapters

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