Please use this identifier to cite or link to this item:
https://hdl.handle.net/1822/74580
Title: | Student satisfaction through an adaptation of the SAM method: an analysis from consumption to post-consumption in higher education degrees |
Author(s): | Ribeiro, Iara Margolis Providencia, B |
Keywords: | Research methodology SAM Emotion Reason Education |
Issue date: | 2021 |
Publisher: | IEEE |
Citation: | Margolis, I., & Providência, B. (2021, June). Student Satisfaction through an Adaptation of the SAM Method—An Analysis from Consumption to Post-Consumption in Higher Education Degrees. In 2021 IEEE International Conference on Educational Technology (ICET) (pp. 284-288). IEEE. |
Abstract(s): | The higher education market is experiencing a duality between meeting financial and academic goals. In both perspectives, the search for student/consumer satisfaction is a reality. The methods for measuring student satisfaction, in the Brazilian scenario, are mostly based on marketing metrics, without a real understanding of the students' feelings and perceptions. Given this scenario, the question is whether there is a divergence in perception between the student and the former student and if there is any viable technique capable of measuring these issues. In a quantitative survey, with 256 students, 81 former students, and 47 professors, an adaptation of the SAM (Self-Assessment Manikin) scale was carried out, with reason-emotion humanoids and academic stimuli. The main result is that the SAM is a viable, fast and effective model. It addresses institutional technical issues from a personal perspective. Furthermore, the divergence of perception between the former students and the current students was found. |
Type: | Conference paper |
URI: | https://hdl.handle.net/1822/74580 |
ISBN: | 9780738112572 978-1-6654-1891-1 |
DOI: | 10.1109/ICET52293.2021.9563155 |
Publisher version: | https://ieeexplore.ieee.org/document/9563155 |
Peer-Reviewed: | yes |
Access: | Open access |
Appears in Collections: | Lab2PT - Atas de Congresso/ Papers in conference proceedings |
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Student_Satisfaction_through_an_Adaptation_of_the_SAM_MethodAn_Analysis_from_Consumption_to_Post-Consumption_in_Higher_Education_Degrees.pdf | 249,29 kB | Adobe PDF | View/Open |