Data | Título | Autor(es) | Tipo | Acesso |
Fev-2023 | Application of enterocin-whey films to reduce Listeria monocytogenes contamination on ripened cheese | Silva, Sofia P. M.; Teixeira, J. A.; Silva, Célia C. G. | Artigo | Acesso restrito UMinho |
Jun-2019 | Development and application of Peptide Nucleic Acid Fluorescence in situ Hybridization for the specific detection of Listeria monocytogenes | Rocha, Rui; Sousa, J.; Cerqueira, Laura, et al. | Artigo | Acesso aberto |
Ago-2023 | Edible alginate-based films with anti-SARS-CoV-2 activity | Cerqueira, Miguel A.; Leite, Ana C. C. O.; Tomás, Ana L., et al. | Artigo | Acesso restrito UMinho |
27-Fev-2011 | Effects of the origins of Botrytis cinerea on earthy aromas from grape broth media further inoculated with Penicillium expansum | Morales-Valle, H.; Silva, Luís Carlos; Paterson, R. R. M., et al. | Artigo | Acesso restrito UMinho |
2013 | High-cell-density fermentation of Saccharomyces cerevisiae for the optimisation of mead production | Pereira, A. P.; Ferreira, A. Mendes; Oliveira, J. M., et al. | Artigo | Acesso aberto |
Dez-2016 | A peptidome-based phylogeny pipeline reveals differential peptides at the strain level within Bifidobacterium animalis subsp. lactis | Blanco-Míguez, Aitor; Gutiérrez-Jácome, Alberto; Fdez-Riverola, Florentino, et al. | Artigo | Acesso aberto |
Out-2023 | Phage amplification coupled with loop-mediated isothermal amplification (PA-LAMP) for same-day detection of viable Salmonella Enteritidis in raw poultry meat | Lamas, A.; Santos, Sílvio Roberto Branco; Marta Prado, et al. | Artigo | Acesso aberto |
2005 | Physico-chemical surface characterization of a bacterial population isolated from a milking machine | Teixeira, P.; Lopes, Zulmira; Azeredo, Joana, et al. | Artigo | Acesso aberto |
Ago-2018 | Polyphasic identification of Penicillia and Aspergilli isolated from Italian grana cheese | Decontardi, Simone; Soares, Célia Maria Gonçalves; Lima, Nelson, et al. | Artigo | Acesso aberto |