| Issue Date | Title | Author(s) | Type | Access |
| 20-Oct-2021 | An insight on B2B firms in the age of digitalization and paperless processes | Oliveira, José; Azevedo, António Joaquim Araújo de; Ferreira, João J., et al. | Article | Open access |
| 31-May-2021 | Entrepreneurial Intention before and during COVID-19—A Case Study on Portuguese University Students | Lopes, João M.; Gomes, Sofia; Santos, Tânia, et al. | Article | Open access |
| 2022 | Evaluation of mature banana peel flour on physical, chemical, and texture properties of a gluten-free Rissol | Gomes, Sofia; Vieira, Bruna; Barbosa, Carla, et al. | Article | Restricted access (UMinho) |
| 20-May-2021 | Opening the “Black Box” of university entrepreneurial intention in the era of the COVID-19 pandemic | Gomes, Sofia; Sousa, Marlene; Santos, Tânia, et al. | Article | Open access |
| 9-Jun-2021 | Physical health of food consumers during the COVID-19 pandemic | Oliveira, José; Santos, Tânia; Sousa, Marlene, et al. | Article | Open access |
| Apr-2021 | The role of open innovation, and the performance of European Union regions | Lopes, João M.; Gomes, Sofia; Oliveira, José, et al. | Article | Open access |
