Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/33331

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Campo DCValorIdioma
dc.contributor.authorMartins, Joanapor
dc.contributor.authorVicente, A. A.por
dc.date.accessioned2015-01-28T16:01:55Z-
dc.date.available2015-01-28T16:01:55Z-
dc.date.issued2010-10-11-
dc.identifier.citationVicente, A. A.; Martins, Joana, Incorporation of -tocopherol into chitosan films: effects on film properties. Semana de Engenharia 2010. Guimarães, Portugal, Oct. 11-15, 2010.-
dc.identifier.urihttps://hdl.handle.net/1822/33331-
dc.description.abstractSynthetic packaging films have led to serious ecological problems due to their non-biodegradability, being biopolymers an alternative source for packaging development. Polysaccharides have been exploited as a material for the development of edible films, and additionally can be used as carrier of functional compounds. The aim of this work was to evaluate the effects of the incorporation of -tocopherol in chitosan based films.por
dc.language.isoengpor
dc.rightsopenAccesspor
dc.subjectEdible filmpor
dc.subjectChitosanpor
dc.subjectAlpha-tocopherolpor
dc.titleIncorporation of alpha-tocopherol into chitosan films: effects on film propertiespor
dc.typeconferenceAbstract-
dc.peerreviewedyespor
dc.relation.publisherversionhttp://www3.dsi.uminho.pt/seeum2010/cd/por
dc.commentsCEB19752por
sdum.publicationstatuspublishedpor
oaire.citationConferenceDate11 a 15 out. 2010por
sdum.event.typeconferencepor
oaire.citationStartPage1por
oaire.citationEndPage2por
oaire.citationConferencePlaceGuimarães, Portugalpor
oaire.citationTitleSemana de Engenharia 2010por
dc.date.updated2015-01-19T09:25:58Z-
Aparece nas coleções:CEB - Resumos em Livros de Atas / Abstracts in Proceedings

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