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dc.contributor.authorGudiña, Eduardo J.por
dc.contributor.authorFernandes, Elisabete Clara Resendepor
dc.contributor.authorRodrigues, A. I.por
dc.contributor.authorTeixeira, J. A.por
dc.contributor.authorRodrigues, L. R.por
dc.date.accessioned2015-03-27T14:13:27Z-
dc.date.available2015-03-27T14:13:27Z-
dc.date.issued2015-02-
dc.identifier.citationGudiña, Eduardo J.; Fernandes, Elisabete C.; Rodrigues, Ana I.; Teixeira, J. A.; Rodrigues, L. R., Biosurfactant production by Bacillus subtilis using corn steep liquor as culture medium. Frontiers in Microbiology, 6(59), 2015por
dc.identifier.issn1664-302Xpor
dc.identifier.urihttps://hdl.handle.net/1822/34587-
dc.description.abstractIn this work, biosurfactant production by Bacillus subtilis #573 was evaluated using corn steep liquor (CSL) as culture medium. The best results were obtained in a culture medium consisting of 10% (v/v) of CSL, with a biosurfactant production of about 1.3 g/l. To the best of our knowledge, this is the first report describing biosurfactant production by B. subtilis using CSL as culture medium. Subsequently, the effect of different metals (iron, manganese, and magnesium) on biosurfactant production was evaluated using the medium CSL 10%. It was found that for all the metals tested, the biosurfactant production was increased (up to 4.1, 4.4, and 3.5 g/l for iron, manganese, and magnesium, respectively). When the culture medium was supplemented with the optimum concentration of the three metals simultaneously, the biosurfactant production was increased up to 4.8 g/l. Furthermore, the biosurfactant exhibited a good performance in oil recovery assays when compared with chemical surfactants, which suggests its possible application in microbial enhanced oil recovery or bioremediation.por
dc.description.sponsorshipThe authors acknowledge the financial support from the Strategic Project PEst-OE/EQB/LA0023/2013 and project ref. RECI/BBB-EBI/0179/2012 (project number FCOMP-01-0124-FEDER-027462) funded by Fundacao para aCiencia e a Tecnologia, and from AdI (Agencia de Inovacao, S.A.), through the project BIOCLEAN - "Development of biosurfactant- based products for surfaces cleaning and desinfection in the food industry" (QREN Ref. 30215).por
dc.language.isoengpor
dc.publisherFrontiers Mediapor
dc.relationinfo:eu-repo/grantAgreement/FCT/5876-PPCDTI/126270/PT-
dc.rightsopenAccesspor
dc.subjectBacillus subtilispor
dc.subjectCorn steep liquorpor
dc.subjectSurfactinpor
dc.subjectBioremediationpor
dc.subjectMicrobial enhanced oil recoverypor
dc.titleBiosurfactant production by Bacillus subtilis using corn steep liquor as culture mediumpor
dc.typearticle-
dc.peerreviewedyespor
dc.commentsCEB19839por
sdum.publicationstatuspublishedpor
oaire.citationIssueArticle 59por
oaire.citationTitleFrontiers in microbiologypor
oaire.citationVolume6por
dc.date.updated2015-03-10T22:33:50Z-
dc.identifier.doi10.3389/fmicb.2015.00059por
dc.subject.wosScience & Technologypor
sdum.journalFrontiers in microbiologypor
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