Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/64145

TítuloOhmic heating as an innovative approach for the production of keratin films
Autor(es)Tinoco, Ana
Rodrigues, Rui M.
Machado, Raul
Pereira, Ricardo N.
Cavaco-Paulo, Artur
Ribeiro, Artur
Palavras-chaveConventional heating
Films
Hair model
Ohmic heating
Keratin
DataMai-2020
EditoraElsevier 1
RevistaInternational Journal of Biological Macromolecules
CitaçãoTinoco, Ana; Rodrigues, Rui M.; Machado, Raul; Pereira, Ricardo N.; Cavaco-Paulo, Artur; Ribeiro, Artur, Ohmic heating as an innovative approach for the production of keratin films. International Journal of Biological Macromolecules, 150, 671-680, 2020
Resumo(s)Ohmic heating is a thermal processing method based on the application of electric fields directly into a semi-conductive medium. In this study, we explored for the first time the use of ohmic heating to obtain keratin films. The properties of the films prepared by ohmic heating and conventional heating were evaluated and compared under similar thermal profiles. A lower increase in free thiols' concentration was obtained for the keratin solutions and keratin films submitted to ohmic heating (16% increase for the keratin solution extracted from virgin hair, pHâ¯9, submitted to ohmic heating and 23% when submitted to conventional heating). Significant differences in the swelling results were observed for the films prepared with keratin extracted from virgin hair, with a swelling decrease in about 55% for the films prepared by ohmic heating. Generally, the keratin films obtained by ohmic heating showed distinct properties comparatively to the films produced by conventional methods. The application of a fusion protein on the keratin films demonstrated their capacity to be used as substitutes to hair fibers when evaluating the potential of new cosmetic products. This work suggests that ohmic heating show potential to tailor keratin films properties depending on an intended application or functionality.
TipoArtigo
URIhttps://hdl.handle.net/1822/64145
DOI10.1016/j.ijbiomac.2020.02.122
ISSN0141-8130
Versão da editorahttp://www.elsevier.com/locate/issn/01418130
Arbitragem científicayes
AcessoAcesso aberto
Aparece nas coleções:CEB - Publicações em Revistas/Séries Internacionais / Publications in International Journals/Series
DBio - Artigos/Papers

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