Data | Título | Autor(es) | Tipo | Acesso |
Abr-2019 | Application of edible nanolaminate coatings with antimicrobial extract of Flourensia cernua to extend the shelf-life of tomato (Solanum lycopersicum L.) fruit | Salas-Méndez, Esperanza de Jesús; Vicente, A. A.; Pinheiro, Ana Cristina, et al. | Artigo | Acesso aberto |
Out-2013 | Characterization and evaluation of antifungal activity in vitro of Aloe vera fractions against postharvest fungi | Flores-López, M. L.; Cerqueira, M. A.; Romaní, Aloia, et al. | Resumo em ata de conferência | Acesso aberto |
30-Nov-2016 | Compositional features and bioactive properties of whole fraction from Aloe vera processing | López, M.; Romaní, Aloia; Cerqueira, M. A., et al. | Artigo | Acesso aberto |
2011 | Empirical modeling as an experimental approach to evaluate simultaneous saccharification and wheat straw fermentation for bioethanol production | Ruíz, Héctor A.; Silva, Daniel Pereira da; Ruzene, Denisse S., et al. | Resumo em ata de conferência | Acesso aberto |
2018 | Scale-up and evaluation of hydrothermal pretreatment in isothermal and non-isothermal regimen for bioethanol production using agave bagasse | Aguilar, Daniela L.; Rodríguez-Jasso, Rosa M.; Zanuso, Elisa, et al. | Artigo | Acesso restrito UMinho |