Percorrer por assunto Phenolics

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Mostrar 1-18 de um total de 18 resultados.
DataTítuloAutor(es)TipoAcesso
5-Abr-2023Antioxidant capacity and phenolics profile of portuguese traditional cultivars of apples and pears and their by-products: on the way to newer applicationsTeixeira, João David; Mateus, Ana Rita Soares; Sanchez, Claudia, et al.ArtigoAcesso aberto
2007Biochemical changes throughout grape berry development and fruit and wine qualityConde, C.; Silva, Paulo; Fontes, N., et al.ArtigoAcesso aberto
Ago-2016Bioethanol production by Saccharomyces cerevisiae, Pichia stipitis and Zymomonas mobilis from delignified coconut fibre mature and lignin extraction according to biorefinery conceptGonçalves, F. A.; Ruíz, Héctor A.; Santos, Everaldo Silvino dos, et al.ArtigoAcesso aberto
Set-2003Changes of metabolism in Hypericum perforatum cells after elicitation with Colletotrichum gloeosporioidesConceição, Luís F. R.; Ribeiro, Catarina; Dias, Alberto Carlos PiresComunicação oral Acesso aberto
29-Jul-2022Constitutive expression of VviNAC17 transcription factor significantly induces the synthesis of flavonoids and other phenolics in transgenic grape berry cellsBadim, Hélder; Vale, Mariana; Coelho, Marco, et al.ArtigoAcesso aberto
9-Mar-2021Emergent technologies for the extraction of antioxidants from prickly pear peel and their antimicrobial activityAlexandre, Elisabete M. C.; Coelho, Marta C.; Ozcan, Kardelen, et al.ArtigoAcesso aberto
7-Nov-2023Eutectic mixtures as green solvents for laccase-catalyzed reactionsFreitas, David Silva; Rocha, Diana; Noro, Jennifer Martins, et al.ArtigoAcesso restrito UMinho
2014Evaluation of the effects of selected phytochemicals on quorum sensing inhibition and in vitro cytotoxicityBorges, Anabela; Serra, Sofia Cristina; Abreu, Ana Cristina, et al.ArtigoAcesso aberto
Set-2011Grape berry vacuole: a complex and heterogeneous membrane system specialized in the accumulation of solutesFontes, N.; Gerós, H.; Delrot, SergeArtigoAcesso aberto
2006Hypericum perforatum cultures as a tool to study plant defence mechanisms against anthracnose (colletotrichum gloeosporioides)Conceição, Luís F. R.; Franklin, Gregory; Ribeiro, Catarina, et al.Capítulo de livroAcesso aberto
Jan-2006Induction of phenolic compounds in Hypericum perforatum L. cells by colletotrichum gloeosporioides elicitationConceição, Luís F. R.; Ferreres, Federico; Tavares, R. M., et al.ArtigoAcesso aberto
Mai-2023Inhibition of enzyme hydrolysis of cellulose by phenols from hydrothermally pretreated sugarcane strawMichelin, Michele; Ximenes, Eduardo; Polizeli, Maria de Lourdes T. M., et al.ArtigoAcesso restrito UMinho
25-Jan-2023Opuntia ficus-indica fruit: a systematic review of its phytochemicals and pharmacological activitiesGiraldo-Silva, Luis; Ferreira, Bárbara; Rosa, Eduardo, et al.ArtigoAcesso aberto
2018Phytochemicals properties and antioxidant activities of some accessions of Phaseolus vulgaris LSantos, Eunice; Barros, Ana; Lino-Neto, T., et al.Resumo em ata de conferência Acesso aberto
2020Production and validation of Opuntia ficus-indica derived cosmeceuticalsCunha, Marta Fernandez daDissertação de mestrado Acesso aberto
2018Revalorisation of rapeseed pomace extracts: an in vitro study into its anti-oxidant and DNA protective propertiesPohl, Franziska; Goua, Marie; Bermano, Giovanna, et al.ArtigoAcesso aberto
2021The integral use of aromatic plants: prefeasibility comparison of stand-alone and biorefinery processes using thyme (Thymus vulgaris) as base caseMarín-Valencia, Paula Andrea; Carmona-Garcia, Estefanny; Poveda Giraldo, Jhonny A., et al.ArtigoAcesso restrito UMinho
2000Xanthone biosynthesis and accumulation in calli and suspended cells of Hypericum androsaemumDias, Alberto Carlos Pires; Seabra, Rosa M.; Andrade, Paula B., et al.ArtigoAcesso aberto