Utilize este identificador para referenciar este registo:
https://hdl.handle.net/1822/3646
Registo completo
Campo DC | Valor | Idioma |
---|---|---|
dc.contributor.author | Aguedo, Mário | - |
dc.contributor.author | Gomes, Nelma | - |
dc.contributor.author | Escamilla Garcia, Erandi | - |
dc.contributor.author | Waché, Yves | - |
dc.contributor.author | Mota, M. | - |
dc.contributor.author | Teixeira, J. A. | - |
dc.contributor.author | Belo, Isabel | - |
dc.date.accessioned | 2005-12-15T11:01:39Z | - |
dc.date.available | 2005-12-15T11:01:39Z | - |
dc.date.issued | 2005-10 | - |
dc.identifier.citation | "Biotechnology letters". ISSN 0141-5492. 27:20 (Oct. 2005) 1617-1621. | eng |
dc.identifier.issn | 0141-5492 | eng |
dc.identifier.uri | https://hdl.handle.net/1822/3646 | - |
dc.description.abstract | Yarrowia lipolytica converts methyl ricinoleate to γ-decalactone, a high-value fruity aroma compound. The highest amount of 3-hydroxy-γ-decalactone produced by the yeast (263 mg lˉ¹) occurred by increasing the kLa up to 120 hˉ¹ at atmospheric pressure; above it, its concentration decreased, suggesting a predominance of the activity of 3- ydroxyacyl-CoA dehydrogenase. Cultures were grown under high-pressure, i.e., under increased O2 solubility, but, although growth was accelerated, γ-decalactone production decreased. However, by applying 0.5 MPa during growth and biotransformation gave increased oncentrations of dec-2-en-4-olide and dec-3-en-4-olide (70 mg lˉ¹). | eng |
dc.description.sponsorship | Fundação para a Ciência e a Tecnologia (FCT) | por |
dc.language.iso | eng | eng |
dc.publisher | Springer | eng |
dc.rights | openAccess | eng |
dc.subject | B-oxidation | eng |
dc.subject | Decalactones | eng |
dc.subject | O2 | eng |
dc.subject | Pressure | eng |
dc.subject | Yarrowia lipolytica | eng |
dc.subject | β-oxidation | por |
dc.title | Decalactone production by Yarrowia lipolytica under increased O2 transfer rates | eng |
dc.type | article | por |
dc.peerreviewed | yes | eng |
sdum.number | 20 | eng |
sdum.pagination | 1617–1621 | eng |
sdum.publicationstatus | published | eng |
sdum.volume | 27 | eng |
oaire.citationStartPage | 1617 | por |
oaire.citationEndPage | 1621 | por |
oaire.citationIssue | 20 | por |
oaire.citationVolume | 27 | por |
dc.identifier.doi | 10.1007/s10529-005-2517-z | por |
dc.identifier.pmid | 16245183 | por |
sdum.journal | Biotechnology letters | por |
Aparece nas coleções: | CEB - Publicações em Revistas/Séries Internacionais / Publications in International Journals/Series |
Ficheiros deste registo:
Ficheiro | Descrição | Tamanho | Formato | |
---|---|---|---|---|
BL2005-Aguedo2[1].pdf | 302,03 kB | Adobe PDF | Ver/Abrir |