Utilize este identificador para referenciar este registo:
https://hdl.handle.net/1822/57479| Título: | Abelmoschus esculentus (L.): Bioactive Components Beneficial PropertiesFocused on Antidiabetic RoleFor Sustainable Health Applications |
| Autor(es): | Durazzo, Alessandra Lucarini, Massimo Novellino, Ettore Souto, Eliana B. Daliu, Patricia Santini, Antonello |
| Palavras-chave: | antidiabetic properties applications chemometrics integrated food research interactions assessment okra plant components |
| Data: | 2019 |
| Editora: | MDPI Publishing |
| Revista: | Molecules |
| Citação: | Durazzo, Alessandra; Lucarini, Massimo; Novellino, Ettore; Souto, Eliana; Daliu, Patricia; Santini, Antonello, Abelmoschus esculentus (L.): Bioactive Components Beneficial PropertiesFocused on Antidiabetic RoleFor Sustainable Health Applications. Molecules, 24(1), 38, 2019. |
| Resumo(s): | The main features of the okra, Abelmoschus esculentus (L.), are highlighted. The evaluation of interactions between biologically active compounds and other components of the food matrix can be considered as the first action in the investigation of potential benefits of this annual herb. Moreover, updated examples of current and innovative directions in an integrated and multidisciplinary approach are discussed, with particular attention to chemometrics. Among the main effects attributed to okra, its antidiabetic property is the focus. Finally, the use of okra in different fields will be discussed. |
| Tipo: | Artigo |
| URI: | https://hdl.handle.net/1822/57479 |
| DOI: | 10.3390/molecules24010038 |
| ISSN: | 1420-3049 |
| Versão da editora: | https://www.mdpi.com/journal/molecules |
| Arbitragem científica: | yes |
| Acesso: | Acesso aberto |
| Aparece nas coleções: |
Ficheiros deste registo:
| Ficheiro | Descrição | Tamanho | Formato | |
|---|---|---|---|---|
| document_49386_1.pdf | 305,15 kB | Adobe PDF | Ver/Abrir |
