1. Universidade do Minho
  2. Escola de Engenharia | School of Engineering
  3. Centro de Engenharia Biológica | Centre of Biological Engineering
  4. CEB - Resumos em Livros de Atas / Abstracts in Proceedings
Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/61162

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Campo DCValorIdioma
dc.contributor.authorGonçalves, Raquel Filipa Silvapor
dc.contributor.authorMartins, Joana Teresa Rodriguespor
dc.contributor.authorVicente, A. A.por
dc.contributor.authorPinheiro, Ana Cristina Bragapor
dc.date.accessioned2019-08-05T13:00:51Z-
dc.date.available2019-08-05T13:00:51Z-
dc.date.issued2019-
dc.identifier.citationGonçalves, Raquel F. S.; Martins, Joana T.; Vicente, António A.; Pinheiro, Ana Cristina, Nanoemulsion delivery systems: impact of emulsifier type on curcumins bioaccessibility during in vitro digestion. DOF 2019 - 8th International Symposium on "Delivery of Functionality in Complex Food Systems" (Book of Abstracts). No. PO58-25008, Porto, Portugal, July 7th - 10th, 201-202, 2019. ISBN: 978-989-20-9533-2por
dc.identifier.isbn978-989-20-9533-2por
dc.identifier.urihttps://hdl.handle.net/1822/61162-
dc.description.sponsorshipThis study was supported by the Portuguese Foundation for Science and Technology (FCT) under the scope of the Project PTDC/AGR-TEC/5215/2014, the strategic funding of UID/BIO/04469/2019 unit and BioTecNorte operation (NORTE-01-0145-FEDER-000004) funded by the European Regional Development Fund under the scope of Norte2020 - Programa Operacional Regional do Norte.por
dc.language.isoengpor
dc.rightsopenAccesspor
dc.subjectNanoemulsionspor
dc.subjectStatic in vitro digestionpor
dc.subjectLecithinpor
dc.subjectTween 80por
dc.titleNanoemulsion delivery systems: impact of emulsifier type on curcumins bioaccessibility during in vitro digestionpor
dc.typeconferenceAbstractpor
dc.peerreviewedyespor
dc.relation.publisherversionhttps://www.dof2019.org/por
dc.commentsCEB51928por
sdum.event.typesimposiumpor
dc.date.updated2019-08-04T12:23:28Z-
dc.description.publicationversioninfo:eu-repo/semantics/publishedVersion-
sdum.conferencePublicationDOF 2019 - 8th International Symposium on "Delivery of Functionality in Complex Food Systems" (Book of Abstracts)por
Aparece nas coleções:CEB - Resumos em Livros de Atas / Abstracts in Proceedings

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