Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/72720

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dc.contributor.authorFreire, C.por
dc.contributor.authorGonçalves, Joana Barrospor
dc.date.accessioned2021-05-19T10:49:27Z-
dc.date.available2021-05-19T10:49:27Z-
dc.date.issued2021-04-22-
dc.identifier.citationFreire, C.; Gonçalves, J. The Relationship between Responsible Leadership and Organizational Citizenship Behavior in the Hospitality Industry. Sustainability 2021, 13, 4705. https://doi.org/10.3390/su13094705por
dc.identifier.urihttps://hdl.handle.net/1822/72720-
dc.description.abstractThe purpose of this study is to explore the mediating role of the perception of social responsibility, and organizational identification, in the relationship between responsible leadership and organizational citizenship behavior in the hospitality industry. A questionnaire was answered by 214 frontline employees of four and five-star hotels, in the north of Portugal. Results indicate that there is a mediation model, which uses the effect of the perception of social responsibility and organizational identification in the relationship between responsible leadership and organizational citizenship behaviors. This study is a first attempt to propose a parallel multiple mediator model that explores the effect of hotel frontline employees’ perceptions of the importance of social responsibility, as well as the effect of employees’ identification with the organization, both of which act as mediators in the relationship between responsible leadership and OCB in the hospitality industry.por
dc.language.isoengpor
dc.publisherMultidisciplinary Digital Publishing Institute (MDPI)por
dc.rightsopenAccesspor
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/por
dc.subjectResponsible leadershippor
dc.subjectOrganizational citizenship behaviorpor
dc.subjectPerception of social responsibilitypor
dc.subjectOrganizational identificationpor
dc.subjectHospitality industrypor
dc.titleThe relationship between responsible leadership and organizational citizenship behavior in the hospitality industrypor
dc.typearticlepor
dc.peerreviewedyespor
dc.relation.publisherversionhttps://www.mdpi.com/2071-1050/13/9/4705por
oaire.citationStartPage1por
oaire.citationEndPage16por
oaire.citationIssue9por
oaire.citationVolume13por
dc.date.updated2021-05-13T14:35:18Z-
dc.identifier.eissn2071-1050-
dc.identifier.doi10.3390/su13094705por
dc.subject.wosScience & Technologypor
sdum.journalSustainability (MDPI)por
oaire.versionVoRpor
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