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Mostrar 1-20 de um total de 66 resultados.
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Data
Título
Autor(es)
Tipo
Acesso
15-Abr-2022
Application of fermented brewer’s spent grain extract in plant-based diets for European seabass juveniles
Fernandes, Helena
;
Castro, Carolina
;
Salgado, José Manuel Seara
, et al.
Artigo
Acesso restrito UMinho
12-Fev-2020
Assessing antimicrobial potential of agroindustrial byproducts' extracts produced through solid state fermentation in marine fish
Silva, J. F.
;
Serra, C. R.
;
Santos, R. A.
, et al.
Resumo em ata de conferência
Acesso aberto
Dez-2020
Bio-enrichment of oilseed cakes by Mortierella alpina under solid-state fermentation
Ferreira, Marta Alexandra Lages
;
Fernandes, Helena
;
Peres, Helena
, et al.
Artigo
Acesso aberto
27-Jan-2023
Bioprocessing of oilseed cakes by fungi consortia: Impact of enzymes produced on antioxidants release
Sousa, D. F.
;
Salgado, José Manuel
;
Cambra-López, Maria
, et al.
Artigo
Acesso restrito UMinho
6-Jul-2017
Bioprocessing of olive mill and winery wastes by solid-state fermentation for simultaneously enzymes production and to increase their nutritional value
Salgado, José Manuel
;
Oliveira, Felisbela
;
Venâncio, Armando
, et al.
Resumo em ata de conferência
Acesso aberto
2014
Bioproduction of 4-vinylphenol from corn cob alkaline hydrolyzate in two-phase extractive fermentation using free or immobilized recombinant E. coli expressing pad gene
Salgado, José Manuel
;
Rodríguez-Solana, Raquel
;
Curiel, José Antonio
, et al.
Artigo
Acesso aberto
2023
Biotechnological valorization of oilseed cakes: Substrate optimization by simplex centroid mixture design and scale-up to tray bioreactor
Sousa, D. F.
;
Salgado, José Manuel
;
Cambra-López, Maria
, et al.
Artigo
Acesso restrito UMinho
2014
Characterization of fennel extracts and quantification of estragole : optimization and comparison of Accelerated Solvent Extraction and Soxhlet techniques
Rodríguez-Solana, Raquel
;
Salgado, José Manuel
;
Domínguez, José Manuel
, et al.
Artigo
Acesso restrito UMinho
Nov-2021
Co-management of agro-industrial wastes by solid-state fermentation for the production of bioactive compounds
Leite, Alexandra Paulina Q.
;
Belo, Isabel
;
Salgado, José Manuel
Artigo
Acesso restrito UMinho
Mai-2016
Combined bioremediation and enzyme production by Aspergillus sp. in olive mill and winery wastewaters
Salgado, José Manuel
;
Abrunhosa, Luís
;
Venâncio, Armando
, et al.
Artigo
Acesso aberto
2015
Comparison of soxhlet, accelerated solvent and supercritical fluid extraction techniques for volatile (GC–MS and GC/FID) and phenolic compounds (HPLC–ESI/MS/MS) from Lamiaceae species
Rodríguez-Solana, Raquel
;
Salgado, José Manuel
;
Domínguez, José Manuel
, et al.
Artigo
Acesso restrito UMinho
15-Mar-2022
Degradation of lignocellulosic matrix of oilseed cakes by solid-state fermentation: fungi screening for enzymes production and antioxidants release
Sousa, Daniel
;
Salgado, José Manuel Seara
;
Cambra-López, Maria
, et al.
Artigo
Acesso aberto
Out-2019
Effect of biological and physical pre-treatments of Ulva rigida in the quality of on-growing European seabass Dicentrarchus labrax
Fernandes, Helena
;
Martins, Nicole
;
Salgado, José Manuel Seara
, et al.
Resumo em ata de conferência
Acesso aberto
Abr-2019
Effect of carob variety and roasting on the antioxidant capacity, and the phenolic and furanic contents of carob liquors
Rodríguez-Solana, Raquel
;
Salgado, José Manuel
;
Pérez-Santín, Efrén
, et al.
Artigo
Acesso aberto
15-Nov-2022
Enhancing antioxidants extraction from agro-industrial by-products by enzymatic treatment
Leite, A.
;
Belo, Isabel
;
Salgado, José Manuel
Artigo
Acesso aberto
13-Jul-2015
Enhancing the bioconversion of winery and olive mill waste mixtures into lignocellulolytic enzymes and animal feed by Aspergillus uvarum using a packed-bed bioreactor
Salgado, José Manuel
;
Abrunhosa, Luís
;
Venâncio, Armando
, et al.
Artigo
Acesso aberto
11-Set-2023
Enrichment of a plant feedstuff mixture's nutritional value through solid-state fermentation
Filipe, Diogo
;
Vieira, Lúcia
;
Ferreira, Marta Alexandra Lages
, et al.
Artigo
Acesso aberto
12-Out-2022
Enzyme-rich extract and use thereof in pre-treatment of plant feedstuff-based diets
Peres, Helena
;
Belo, Isabel
;
Salgado, José Manuel Seara
, et al.
Patente
Acesso aberto
1-Jan-2014
Estragole quantity optimization from fennel seeds by supercritical fluid extraction (carbon dioxide–methanol) using a Box–Behnken design : characterization of fennel extracts
Rodríguez-Solana, Raquel
;
Salgado, José Manuel
;
Domínguez, José Manuel
, et al.
Artigo
Acesso restrito UMinho
Ago-2023
Evaluation of biotechnological processing through solid-state fermentation of oilseed cakes on extracts bioactive potential
Sousa, Daniel
;
Simões, Luara Aparecida
;
Oliveira, Rui Pedro Soares de
, et al.
Artigo
Acesso aberto