Showing results 1 to 20 of 34.
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Issue Date | Title | Author(s) | Type | Access |
26-Nov-2022 | Active aroma compounds assessment of processed and non-processed micro- and macroalgae by solid-phase microextraction and gas chromatography/mass spectrometry targeting seafood analogs | Moreira, Catarina; Santos, Pedro Miguel Ferreira; Teixeira, J. A., et al. | Article | Open access |
7-Apr-2022 | Analysis of the profile of volatile organic compounds in Chlorella vulgaris | Moreira, Catarina; Santos, Pedro Miguel Ferreira; Nunes, R., et al. | Abstract | Open access |
8-Apr-2022 | Bioaccessibility and bioactivity of Aloe vera juice fermented with probiotics: effect of in vitro gastrointestinal digestion | Cuvas-Limon, Ruth; Santos, Pedro Miguel Ferreira; Cruz, Mario, et al. | Abstract | Open access |
22-Mar-2021 | Chemical profile and bioactivities of extracts from edible plants readily available in Portugal | Silva, Beatriz Nunes; Cadavez, Vasco; Santos, Pedro Miguel Ferreira, et al. | Article | Open access |
Aug-2021 | Chicken feather keratin peptides for the control of keratinocyte migration | Botelho, C. M.; Santos, Pedro Miguel Ferreira; Toubarro, Duarte, et al. | Article | Open access |
16-Mar-2022 | Correction: Silva et al. Chemical profile and bioactivities of extracts from edible plants readily available in Portugal. Foods 2021, 10, 673 | Silva, Beatriz Nunes; Cadavez, Vasco; Santos, Pedro Miguel Ferreira, et al. | Corrigendum | Open access |
6-Oct-2022 | Deep eutectic solvents as a green tool for the extraction of bioactive phenolic compounds from avocado peels | Rodríguez-Martínez, Beatriz; Santos, Pedro Miguel Ferreira; Alfonso, Irene Méndez, et al. | Article | Open access |
14-Dec-2022 | Effect of gastrointestinal digestion on the bioaccessibility of phenolic compounds and antioxidant activity of fermented Aloe vera juices | Cuvas, Ruth; Santos, Pedro Miguel Ferreira; Cruz, Mario, et al. | Article | Open access |
19-Aug-2022 | Electro-based technologies for the extraction of phenolic compounds | Rodrigues, Rui Miguel Martins; Genisheva, Zlatina; Santos, Pedro Miguel Ferreira, et al. | Book part | Restricted access (UMinho) |
Feb-2021 | Encapsulated pine bark polyphenolic extract during gastrointestinal digestion: bioaccessibility, bioactivity and oxidative stress prevention | Santos, Pedro Miguel Ferreira; Ibarz, Raquel; Fernandes, Jean Michel, et al. | Article | Open access |
7-Sep-2022 | Exploring the palynological, chemical, and bioactive properties of non-studied bee pollen and honey from Morocco | Bakour, Meryem; Laaroussi, Hassan; Santos, Pedro Miguel Ferreira, et al. | Article | Open access |
17-Dec-2021 | Extracts from red eggplant: impact of ohmic heating and different extraction solvents on the chemical profile and bioactivity | Santos, Pedro Miguel Ferreira; Duca, A. B.; Genisheva, Zlatina, et al. | Article | Open access |
7-Apr-2022 | Gastrointestinal digestion of Sambucus nigra L. flower and berry bioactive molecules: in vitro and in vivo evaluation | Santos, Pedro Miguel Ferreira; Nogueira, António; Rocha, Cristina M. R., et al. | Abstract | Open access |
21-Apr-2021 | Green processing for bioresources valorization | Santos, Pedro Miguel Ferreira | Doctoral thesis | Open access |
Jun-2020 | Influence of thermal and electrical effects of ohmic heating on C-phycocyanin properties and biocompounds recovery from Spirulina platensis | Santos, Pedro Miguel Ferreira; Nunes, R.; De Biasio, Filomena, et al. | Article | Open access |
Sep-2019 | Moderate electric fields as a potential tool for sustainable recovery of phenolic compounds from Pinus pinaster bark | Santos, Pedro Miguel Ferreira; Genisheva, Zlatina Asenova; Pereira, Ricardo Nuno Correia, et al. | Article | Open access |
3-Mar-2022 | Nanocarriers as active ingredients enhancers in the cosmetic industry: the European and north America regulation challenges | Oliveira, Cristiana; Coelho, Cristina; Teixeira, J. A., et al. | Article | Open access |
12-Apr-2022 | Novel bio-functional Aloe vera beverages fermented by probiotic Enterococcus faecium and Lactobacillus lactis | Cuvas, Ruth; Santos, Pedro Miguel Ferreira; Cruz, Mario, et al. | Article | Open access |
7-Apr-2022 | Optimization of ultrasound-assisted extraction of phenolic compoundsfrom avocado peels | Rodríguez-Martínez, Beatriz; Santos, Pedro Miguel Ferreira; Gullón, Beatriz, et al. | Abstract | Open access |
7-Apr-2022 | Osborne fractionation: an approach for red macroalgae proteinassessment | Nunes, R.; Santos, Pedro Miguel Ferreira; Moreira, Catarina, et al. | Abstract | Open access |