Pesquisa avançada

.

Filtros atuais:

Usar filtros adicionais para refinar os resultados da pesquisa:

 |          

Lista de resultados: 1-10 de um total de 25 resultados (tempo de pesquisa: 0.0 segundos).
DataTítuloAutor(es)TipoAcesso
2020Film blowing of PHB-based systems for home compostable food packagingTeixeira, Paulo Francisco; Covas, J. A.; Suarez, M. J.; Angulo, I.; Hilliou, L.ArtigoAcesso aberto
2020Taking advantage of the functional synergism between carbon nanotubes and graphene nanoplatelets to obtain polypropylene-based nanocomposites with enhanced oxidative resistanceInfurna, Giulia; Teixeira, Paulo Francisco; Hilliou, L.; Dintcheva, Nadka Tz.; La Mantia, Francesco Paolo; Covas, J. A.ArtigoAcesso restrito UMinho
2021In‐process rheological monitoring of extrusion‐based polymer processesHilliou, L.; Covas, J. A.ArtigoAcesso restrito UMinho
2019The effect of the process on mechanical properties of polylactic acid - date palm leaf fibers composite films produced by extrusion blowingKharrat, F.; Chaari, R.; Khlif, M.; Hilliou, L.; Covas, J. A.; Haboussi, M.; Nouri, H.; Bradai, C.ArtigoAcesso aberto
2018A new double-slit rheometrical die for in-process characterization and extrusion of thermo-mechanically sensitive polymer systemsTeixeira, Paulo Francisco; Ferrás, Luís Jorge Lima; Hilliou, L.; Covas, J. A.ArtigoAcesso restrito UMinho
2022Comparison of shear viscosity and normal stress measurements by rotational and on-line slit rheometers with tube model predictionsTeixeira, Paulo Francisco; Hilliou, L.; Covas, J. A.; Narimissa, Esmaeil; Poh, Leslie; Wagner, Manfred H.ArtigoAcesso restrito UMinho
Set-2018Melt processability, characterization, and antibacterial activity of compression-molded green composite sheets made of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) reinforced with coconut fibers impregnated with oregano essential oilTorres-Giner, S.; Hilliou, L.; Melendez-Rodriguez, B.; Figueroa-Lopez, K. J.; Madalena, Daniel A.; Cabedo, L.; Covas, J. A.; Vicente, A. A.; Lagaron, J. M.ArtigoAcesso aberto
2016Effects of fermentation residues on the melt processability and thermomechanical degradation of PHBV produced from cheese whey using mixed microbial culturesHilliou, L.; Teixeira, Paulo Francisco; Machado, Diogo Silva; Covas, J. A.; Oliveira, Catarina S. S.; Duque, Anouk F.; Reis, Maria A. M.ArtigoAcesso restrito UMinho
2013Assessing the practical utility of the hole-pressure method for the in-line rheological characterization of polymer meltsTeixeira, P. F.; Hilliou, L.; Covas, J. A.; Maia, J. M.ArtigoAcesso restrito UMinho
2014Experimental optimization of a passive planar rhombic micromixer with obstacles for effective mixing in a short channel lengthBernacka-Wojcik, I.; Ribeiro, S.; Jerzy Wojcik, P.; Alves, P. Urbano; Busani, T.; Fortunato, Elvira; Baptista, Pedro Viana; Covas, J. A.; Aguas, H; Hilliou, L.; Martins, R.ArtigoAcesso restrito UMinho
1-10 de um total de 25 resultados (tempo de pesquisa: 0.0 segundos).

Descobrir