Quality and competence management in microbial biobanks

dc.commentsCEB55497por
dc.contributor.authorMartins, Anapor
dc.contributor.authorMartins da Silva, Joaquim F.por
dc.contributor.authorSampaio, Paulopor
dc.contributor.authorLima, Nelsonpor
dc.date.accessioned2022-04-20T08:40:54Z
dc.date.embargo10000-01-01
dc.date.issued2022
dc.date.updated2022-04-20T08:03:25Z
dc.description.abstract[Excerpt] Introduction: The invention of the microscope in the sixth century, and the report by Antoine van Leeuwenhoek about his first observations of microscopic single-celled organisms in October 1676, opened a window to a new and fascinating universe that has boosted the development of life sciences: The World of Microorganisms. If making microorganisms visible was a huge achievement, the long-term preservation of their unique characteristics was an even greater challenge which culture collections (CCs) first embraced 120 years ago (Santos and Lima, 2001). CC, biological research centres on microbial domain and microbial biobanks are all designations for the systematised ex-situ repositories dedicated to the collection and preservation of microorganisms. CCs are a critical component of the scientific infrastructure as they allow us to learn more about microorganism forms, functions, origins and distribution and advance scientific discovery and innovation, whilst studying the impacts of humans on biodiversity, advancing biomedical research, developing improved crops, biocontrol agents and pharmaceuticals, enriching education, connecting communities to nature and science and preserving Earth’s biological heritage. [...]por
dc.description.publicationversioninfo:eu-repo/semantics/publishedVersion
dc.description.sponsorship(undefined)por
dc.distributioninternationalpor
dc.identifier.citationMartins, Ana; Martins da Silva, Joaquim F.; Sampaio, Paulo; Lima, Nelson, Quality and competence management in microbial biobanks. In Ipek Kurtboke, Importance of Microbiology Teaching and Microbial Resource Management for Sustainable Futures, London: Academic Press, 2022. ISBN: 78-0-12-818272-7, 157-192por
dc.identifier.doi10.1016/B978-0-12-818272-7.00009-2por
dc.identifier.isbn78-0-12-818272-7por
dc.identifier.urihttps://hdl.handle.net/1822/77053
dc.language.isoengpor
dc.peerreviewedyes
dc.publisherAcademic Presspor
dc.relation.publisherversionhttps://www.elsevier.com/books/importance-of-microbiology-teaching-and-microbial-resource-management-for-sustainable-futures/kurtboke/978-0-12-818272-7por
dc.rightsrestrictedAccesspor
dc.subjectAccreditationpor
dc.subjectBiobankspor
dc.subjectBiological resource centrespor
dc.subjectBRCpor
dc.subjectCertificationpor
dc.subjectCulture collectionspor
dc.subjectISO20387por
dc.subjectISO9001por
dc.subjectQMSpor
dc.subjectQualitypor
dc.subjectQuality infrastructurepor
dc.titleQuality and competence management in microbial biobankspor
dc.typebookPartpor
dspace.entity.typePublicationen
oaire.citationConferencePlaceLondon
oaire.citationEndPage192por
oaire.citationStartPage157por
sdum.bookTitleImportance of Microbiology Teaching and Microbial Resource Management for Sustainable Futurespor

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