Production of bacterial cellulose nanocrystals via enzymatic hydrolysis and evaluation of their coating on alginate particles formed by ionotropic gelation

dc.commentsCEB54652por
dc.contributor.authorSoeiro, Victória S.por
dc.contributor.authorTundisi, Louise L.por
dc.contributor.authorNovaes, Letícia C. L.por
dc.contributor.authorMazzola, Priscila G.por
dc.contributor.authorAranha, Norbertopor
dc.contributor.authorGrotto, Denisepor
dc.contributor.authorJúnior, José M. O.por
dc.contributor.authorKomatsu, Danielpor
dc.contributor.authorGama, F. M.por
dc.contributor.authorChaud, Marco V.por
dc.contributor.authorJozala, Angela F.por
dc.date.accessioned2021-10-06T09:47:56Z
dc.date.available2021-10-06T09:47:56Z
dc.date.issued2021-12
dc.date.updated2021-10-05T12:10:46Z
dc.description.abstractThis study aimed to obtain the bacterial cellulose nanocrystals (CNC) by enzymatic hydrolysis and verify the CNC application as coating material in alginate particles. Therefore, the production of CNC was carried out through two enzymatic hydrolysis methods involving a time period of 48 and 72 h. 0.35 mg of dry mass of cellulose was produced approximately 1.6 × 1011 CNC/mL. The CNC obtained by enzymatic hydrolysis at 72 h (Method II) was applied to cover the alginate particles, obtained by ionotropic gelation. The CNC Zeta potential value was about +15 mV and for alginate particles -26.46 ± 1.48 mV. These results confirmed the application of CNC as coating material for alginate particles. It brings an incremental contribution to the knowledge advancement in the pharmaceutical and food area, allowing the engineering of systems to use a mixed composition of nanobiomaterials to modify the release pattern of drugs, macromolecule, nutrients, stabilizers and target specific drug release.por
dc.description.publicationversioninfo:eu-repo/semantics/publishedVersion
dc.description.sponsorshipThe authors acknowledge financial support from Coordination for Higher Level Graduate Improvements (CAPES/Brazil, Grant Numbers 001), National Council for Scientific and Technological Development (CNPq/Brazil), and the State of São Paulo Research Foundation (FAPESP/Brazil, grant numbers 2019/22,626–5 and 2018/10,508–5).por
dc.distributioninternationalpor
dc.identifier.citationSoeiro, Victória S.; Tundisi, Louise L.; Novaes, Letícia C. L.; Mazzola, Priscila G.; Aranha, Norberto; Grotto, Denise; Júnior, José M. O.; Komatsu, Daniel; Gama, F. M.; Chaud, Marco V.; Jozala, Angela F., Production of bacterial cellulose nanocrystals via enzymatic hydrolysis and evaluation of their coating on alginate particles formed by ionotropic gelation. Carbohydrate Polymer Technologies and Applications, 2(100155), 2021por
dc.identifier.doi10.1016/j.carpta.2021.100155por
dc.identifier.issn2666-8939por
dc.identifier.urihttps://hdl.handle.net/1822/74259
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherElsevierpor
dc.relation.publisherversionhttps://www.sciencedirect.com/science/article/pii/S2666893921001237por
dc.rightsopenAccesspor
dc.subjectBacterial cellulosepor
dc.subjectCoatingpor
dc.subjectNanocrystalspor
dc.subjectEnzymepor
dc.subjectStabilitypor
dc.subjectAlginate particlespor
dc.subjectIonotropic gelationpor
dc.subject.wosScience & Technologypor
dc.titleProduction of bacterial cellulose nanocrystals via enzymatic hydrolysis and evaluation of their coating on alginate particles formed by ionotropic gelationpor
dc.typearticle
dspace.entity.typePublicationen
oaire.citationIssue100155por
oaire.citationVolume2por
sdum.journalCarbohydrate Polymer Technologies and Applicationspor

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