Optimal adherence to a mediterranean diet may not overcome the deleterious effects of low physical fitness on cardiovascular disease risk in adolescents: a cross-sectional pooled analysis

dc.contributor.authorAgostinis-Sobrinho, Césarpor
dc.contributor.authorSantos, Rutepor
dc.contributor.authorRosário, Rafaelapor
dc.contributor.authorMoreira, Carlapor
dc.contributor.authorLopes, Luíspor
dc.contributor.authorMota, Jorgepor
dc.contributor.authorMartinkenas, Arvydaspor
dc.contributor.authorGarcía-Hermoso, Antoniopor
dc.contributor.authorCorrea-Bautista, Jorge Enriquepor
dc.contributor.authorRamírez-Vélez, Robinsonpor
dc.date.accessioned2018-08-02T12:54:35Z
dc.date.available2018-08-02T12:54:35Z
dc.date.issued2018
dc.date.updated2018-08-02T11:05:19Z
dc.description.abstractTo examine the combined association of cardiorespiratory fitness (CRF), muscular fitness (MF), and adherence to a Mediterranean diet (MeDiet) on cardiovascular risk in adolescents, a pooled study, including cross-sectional data from two projects [2477 adolescents (1320 girls) aged 12–18 years], was completed. A shuttle run test was used to assess CRF. MF was assessed by the standing-long jump and handgrip tests. Adherence to a MeDiet was assessed by the Kidmed questionnaire. A cardiovascular risk score was computed from the following components: Age and sex, waist circumference, triglycerides, systolic blood pressure, high-density lipoprotein cholesterol (HDL), and glucose. Analysis of covariance showed that participants classified as having optimal (High) adherence to a MeDiet/HighMF/HighCRF, as well those classified as low adherence to a MeDiet/HighMF/HighCRF, had, on average, the lowest cardiovascular risk score (F = 15.6; p < 0.001). In addition, the high adherence to a MeDiet/LowMF/LowCRF group had the highest odds of having a high cardiovascular risk (OR = 7.1; 95% CI: 3.4–15.1; p < 0.001), followed by the low adherence to a MeDiet/LowMF/LowCRF group (OR = 3.7; 95% CI: 2.2–6.3; p < 0.001), high adherence to a MeDiet/HighMF/LowCRF group (OR = 3.1; 95% CI: 1.4–7.0; p = 0.006), and low adherence to a MeDiet/LowMF/HighCRF group (OR = 2.5; 95% CI: 1.5–4.4; p = 0.002) when compared to those with high adherence to a MeDiet/HighMF/HighCRF, after adjustments for potential confounders. In conclusion, our findings showed that, regardless of the MeDiet status, adolescents with low MF and low CRF cumulatively, presented the highest cardiovascular disease risk. Therefore, these findings suggest that the combination of these two fitness components may be beneficial to adolescents’ cardiometabolic profile, independent of MeDiet behaviour.por
dc.description.publicationversioninfo:eu-repo/semantics/publishedVersionpor
dc.description.sponsorshipCYTED - CYTED Ciencia y Tecnología para el Desarrollo(9588-13-2)por
dc.description.sponsorshipThe doctoral research grant to C.A.-S. from Brazilian government by CAPES (Coordination of Improvement of Higher Education Personnel) (Proc: 9588-13-2). The Research Centre on Physical Activity Health and Leisure (CIAFEL) is supported by UID/DTP/00617/2013 (FCT). The research grant to R.S. from the Australian Research Council (DE150101921). This research was funded by Instituto Colombiano para el Desarrollo de la Ciencia y la Tecnología “Francisco José de Caldas” COLCIENCIAS grant number Contract Nº 671-2014 Code 122265743978.por
dc.distributioninternationalpor
dc.identifier.doi10.3390/nu10070815por
dc.identifier.issn2072-6643por
dc.identifier.pmid29941782por
dc.identifier.urihttps://hdl.handle.net/1822/55554
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherMDPI AGpor
dc.relationinfo:eu-repo/grantAgreement/FCT/5876/147454/PTpor
dc.rightsopenAccesspor
dc.subjectAerobic fitnesspor
dc.subjectCardiometabolic healthpor
dc.subjectDiet patternspor
dc.subjectMuscular strengthpor
dc.subjectYouthpor
dc.subject.wosScience & Technologypor
dc.titleOptimal adherence to a mediterranean diet may not overcome the deleterious effects of low physical fitness on cardiovascular disease risk in adolescents: a cross-sectional pooled analysispor
dc.typearticle
dspace.entity.typePublicationen
oaire.citationIssue7por
oaire.citationStartPage815por
oaire.citationVolume10por
sdum.export.identifier5193
sdum.journalNutrientspor

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