Biodegradable nanocomposite for food packaging application

dc.contributor.authorPereira, M.por
dc.contributor.authorAbreu, Ana S.por
dc.contributor.authorOliveira, M.por
dc.contributor.authorNóbrega, J. M.por
dc.contributor.authorMachado, A. V.por
dc.date.accessioned2015-04-09T13:00:23Z
dc.date.available2015-04-09T13:00:23Z
dc.date.issued2014-10-12
dc.description.abstractBiodegradable poly(lactic) acid (PLA)/clay nanocomposites were investigated to be used as food packaging material. Several techniques were used, rheology, mechanical, gel permeation chromatography (GPC), contact and biodegradability tests, to characterize the developed materials. The addition of organoclay improved PLA mechanical and biodegradable properties. Food contact test showed that the nanocomposites are able to be used as food packaging materials.por
dc.identifier.urihttps://hdl.handle.net/1822/34759
dc.language.isoengpor
dc.peerreviewednopor
dc.publisherAssociação Brasileira de Polímeros (ABPol)por
dc.rightsopenAccesspor
dc.subjectPoly(lactic) acidpor
dc.subjectNnanocompositespor
dc.subjectBiodegradabilitypor
dc.subjectPackaging applicationspor
dc.titleBiodegradable nanocomposite for food packaging applicationpor
dc.typeconferencePaperpor
dspace.entity.typePublicationen
oaire.citationConferencePlacePorto de Galinhas, PE, Brazilpor
oaire.citationEndPage4por
oaire.citationStartPage1por
oaire.citationTitleXIV SLAP - Simpósio Latino Americano de Polímerospor
sdum.conferencePublicationXIV SLAP - Simpósio Latino Americano de Polímerospor
sdum.publicationstatuspublishedpor

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