Optimization of biogas production from Sargassum sp. using a design of experiments to assess the co-digestion with glycerol and waste frying oil
| dc.comments | CEB18234 | |
| dc.contributor.author | Oliveira, J. V. M. | por |
| dc.contributor.author | Alves, M. M. | por |
| dc.contributor.author | Costa, J. C. | por |
| dc.date.accessioned | 2014-12-16T14:29:04Z | |
| dc.date.available | 2014-12-16T14:29:04Z | |
| dc.date.issued | 2015 | |
| dc.date.updated | 2014-12-01T10:32:16Z | |
| dc.description.abstract | A Design of Experiments was adopted to assess the optimal conditions for methane production from the macroalgae Sargassum sp. co-digested with glycerol (Gly) and waste frying oil (WFO). Three variables were tested:% total solids of algae (%TSSargassumsp.), co-substrate concentration (gGly/WFO L-1); and, co-substrate type (Gly or WFO). The Biochemical Methane Potential (BMP) of Sargassum sp. was 181±1 L CH4 kg-1 COD. The co-digestion with Gly and WFO increased the BMP by 56% and 46%, respectively. The methane production rate (k), showed similar behaviour as the BMP, increasing 38% and 19% with Gly and WFO, respectively. The higher BMP (283±18 L CH4 kg-1 COD) and k (65.9±2.1 L CH4 kg-1 COD d-1) was obtained in the assay with 0.5% TS and 3.0 gGly L-1. Co-digestion with glycerol or WFO is a promising process to enhance the BMP from the macroalgae Sargassum sp. | |
| dc.description.sponsorship | The authors acknowledge the financial support of the Portuguese Science Foundation (FCT) and European Social Fund (ESF, POPH-QREN) through the grant given to JoseCarlos Costa (SFRH/BDP/48962/2008), and through the project FCOMP-01-0124FEDER-027914 (PTDC/AAG-TEC/3048/2012), financed by FEDER through COMPETE -Programa Operacional Factores de Competitividade; and FCT Strategic Project PEst-OE/EQB/LA0023/2013, the FCT Project RECI/BBB-EBI/0179/2012 and the Project "BioEnv - Biotechnology and Bioengineering for a sustainable world'', REF. NORTE-07-0124-FEDER-000048, co-funded by the Programa Operacional Regional do Norte (ON.2 - O Novo Norte), QREN, FEDER. | por |
| dc.distribution | international | por |
| dc.identifier.citation | Oliveira, J. V.; Alves, M. M.; Costa, J. C., Optimization of biogas production from Sargassum sp. using a design of experiments to assess the co-digestion with glycerol and waste frying oil. Bioresource Technology, 175, 480-485, 2015 | por |
| dc.identifier.doi | 10.1016/j.biortech.2014.10.121 | por |
| dc.identifier.eissn | 0960-8524 | |
| dc.identifier.issn | 0960-8524 | por |
| dc.identifier.pmid | 25459858 | por |
| dc.identifier.uri | https://hdl.handle.net/1822/32052 | |
| dc.language.iso | eng | por |
| dc.peerreviewed | yes | por |
| dc.publisher | Elsevier | por |
| dc.relation | info:eu-repo/grantAgreement/FCT/5876-PPCDTI/126270/PT | |
| dc.relation.publisherversion | http://www.journals.elsevier.com/bioresource-technology/ | por |
| dc.rights | openAccess | |
| dc.subject | Anaerobic co-digestion | |
| dc.subject | Design of experiments | |
| dc.subject | Glycerol | |
| dc.subject | Sargassum sp | |
| dc.subject | Waste frying oil | |
| dc.subject.wos | Science & Technology | por |
| dc.title | Optimization of biogas production from Sargassum sp. using a design of experiments to assess the co-digestion with glycerol and waste frying oil | por |
| dc.type | article | |
| dspace.entity.type | Publication | en |
| oaire.citationConferencePlace | Netherlands | |
| oaire.citationEndPage | 485 | por |
| oaire.citationStartPage | 480 | por |
| oaire.citationTitle | Bioresource Technology | por |
| oaire.citationVolume | 175 | por |
| sdum.journal | Bioresource Technology | por |
| sdum.publicationstatus | published | por |
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