Health-related behaviours in the EpiPorto study: cancer survivors versus participants with no cancer history

dc.contributor.authorPacheco-Figueiredo, Luíspor
dc.contributor.authorAntunes, Luispor
dc.contributor.authorBento, Maria Josépor
dc.contributor.authorLunet, Nunopor
dc.date.accessioned2020-10-09T21:13:40Z
dc.date.embargo10000-01-01
dc.date.issued2011-07
dc.description.abstractCancer survivors are at an increased risk of a second primary cancer, partly due to unhealthy behaviours. In a cohort of adults (recruitment: 1999-2003; follow-up - linkage with population-based cancer registry: up to 2009) we compared the baseline exposure to smoking, alcohol and dietary intake and physical activity between: cancer survivors (CS) - cancer diagnosis before baseline (n=53); no cancer (NC) participants - without cancer diagnosis at baseline or during follow-up (n=2261); latent cancer (LC) participants - without cancer diagnosis at baseline but diagnosed during follow-up (n=139). Age-, sex- and education-adjusted prevalences and means were computed, as applicable. The prevalence of current smoking was nearly 20% among CS and NC (approximately four cigarettes per day) and 30% in LC (seven cigarettes per day). LC had the highest average alcohol intake (25.5 g/day) and NC the lowest (17.0 g/day). The proportion of participants reporting sports practice was higher for CS (50%) than for NC or LC (approximately 33%). CS and NC had higher fruit/vegetable consumption than LC (4.2 and 4.4 vs. 3.8 servings per day). In a composite index on health behaviours (including smoking, physical activity and alcohol and fruit/vegetable intake) the highest and lowest scores were 1.74 for NC and 1.52 for LC respectively, whereas CS scored 1.63. The exposure to each risk factor appeared comparable in CS and NC, whereas LC tended to have unhealthier behaviours. This may be partially explained by the acquisition of healthier habits by CS after diagnosis, but there still remains scope for improvement, as revealed by the low scores observed for the joint exposure to the main risk factors.por
dc.distributioninternationalpor
dc.identifier.doi10.1097/CEJ.0b013e328345f923por
dc.identifier.issn0959-8278
dc.identifier.pmid21487296por
dc.identifier.urihttps://hdl.handle.net/1822/67460
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherLippincott, Williams & Wilkinspor
dc.relation.publisherversionhttps://journals.lww.com/eurjcancerprev/Abstract/2011/07000/Health_related_behaviours_in_the_EpiPorto_study__.15.aspxpor
dc.rightsrestrictedAccesspor
dc.subjectAdultpor
dc.subjectAgedpor
dc.subjectAlcohol Drinkingpor
dc.subjectCohort Studiespor
dc.subjectExercisepor
dc.subjectFeeding Behaviorpor
dc.subjectFemalepor
dc.subjectFollow-Up Studiespor
dc.subjectHumanspor
dc.subjectMalepor
dc.subjectMiddle Agedpor
dc.subjectNeoplasmspor
dc.subjectPrognosispor
dc.subjectRisk Factorspor
dc.subjectSmokingpor
dc.subjectSurvival Ratepor
dc.subjectSurvivorspor
dc.subjectHealth Behaviorpor
dc.subjectcancer survivorshippor
dc.subjectdietpor
dc.subject.fosCiências Médicas::Ciências da Saúdepor
dc.subject.wosScience & Technologypor
dc.titleHealth-related behaviours in the EpiPorto study: cancer survivors versus participants with no cancer historypor
dc.typearticlepor
dspace.entity.typePublicationen
oaire.citationEndPage354por
oaire.citationIssue4por
oaire.citationStartPage348por
oaire.citationVolume20por
sdum.journalEuropean Journal of Cancer Preventionpor

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