| Data | Título | Autor(es) | Tipo | Acesso |
| Fev-2020 | An electronic tongue as a classifier tool for assessing perfume olfactory family and storage time-period | Jarboui, Amira; Marx, Ítala M. G.; Veloso, Ana C. A., et al. | Artigo | Acesso aberto |
| Jan-2011 | An electronic tongue for gliadins semi-quantitative detection in foodstuffs | Peres, A. M.; Dias, Luís G.; Veloso, Ana C. A., et al. | Artigo | Acesso restrito UMinho |
| 2009 | An interlaboratory study as useful tool for proficiency testing of chemical oxygen demand measurements using solid substrates and liquid samples with high suspended solid content | Raposo, F.; Rubia, M. A. de la; Borja, R., et al. | Artigo | Acesso restrito UMinho |
| Mai-2021 | Application of a lab-made electronic nose for extra virgin olive oils commercial classification according to the perceived fruitiness intensity | Teixeira, Guilherme G.; Dias, Luís G.; Rodrigues, Nuno, et al. | Artigo | Acesso aberto |
| 15-Mai-2019 | Application of an electronic tongue as a single-run tool for olive oils physicochemical and sensory simultaneous assessment | Rodrigues, Nuno; Marx, Ítala M. G.; Casal, Susana, et al. | Artigo | Acesso aberto |
| 2015 | Comparative proteomic and transcriptomic profile of Staphylococcus epidermidis biofilms grown in glucose-enriched medium | Carvalhais, Virgínia Maria Dinis; França, Ângela; Pier, Gerald B., et al. | Artigo | Acesso aberto |
| 2013 | Cyclic voltammetry : a tool to quantify 2,4,6-trichloroanisole in aqueous samples from cork planks boiling industrial process | Peres, A. M.; Freitas, P.; Dias, Luís G., et al. | Artigo | Acesso aberto |
| 15-Jan-2021 | Electrochemical genosensor for the detection of Alexandrium minutum dinoflagellates | Morais, Stephanie L.; Barros, Piedade; Santos, Marlene, et al. | Artigo | Acesso restrito autor |
| 2013 | A new approach to bacterial colony morphotyping by matrix-assisted laser desorption ionization time of flight-based mass spectrometry | Sousa, Ana Margarida; Nunes-Miranda, J. D.; Reboiro-Jato, M., et al. | Artigo | Acesso aberto |
| 2011 | (Oligo)thienyl-imidazo-benzocrown ether derivatives : synthesis, photophysical studies and evaluation of their chemosensory properties | Batista, Rosa Maria Ferreira; Oliveira, Elisabete; Costa, Susana P. G., et al. | Artigo | Acesso aberto |
| 2018 | Perception of olive oils sensory defects using a potentiometric taste device | Veloso, Ana C. A.; Silva, Lucas M.; Rodrigues, Nuno, et al. | Artigo | Acesso aberto |
| 2014 | Practical procedure for discriminating monofloral honey with a broad pollen profile variability using an electronic tongue | Sousa, Mara E. B. C.; Dias, Luís G.; Veloso, Ana C. A., et al. | Artigo | Acesso aberto |
| Mar-2019 | Quantification of pharmaceutical compounds in wastewater samples by Near Infrared Spectroscopy (NIR) | Quintelas, Cristina; Mesquita, Daniela P.; Ferreira, Eugénio C., et al. | Artigo | Acesso aberto |
| 2017 | Sensory classification of table olives using an electronic tongue: Analysis of aqueous pastes and brines | Marx, Ítala; Rodrigues, Nuno; Dias, Luís G., et al. | Artigo | Acesso aberto |
| 2016 | Sensory intensity assessment of olive oils using an electronic tongue | Veloso, Ana C. A.; Dias, Luís G.; Rodrigues, Nuno, et al. | Artigo | Acesso aberto |
| Nov-2006 | Worldwide interlaboratory study on the determination of ochratoxin A in different wine type samples | Ratola, N.; Barros, P.; Simões, T., et al. | Artigo | Acesso aberto |
