Data | Título | Autor(es) | Tipo | Acesso |
13-Jun-2019 | 3 - Nanostructures of whey proteins for encapsulation of food ingredients | Ramos, Óscar Leandro Silva; Pereira, Ricardo Nuno Correia; Simões, Lívia Souza, et al. | Capítulo de livro | Acesso restrito UMinho |
2019 | 6 - Nanoparticles of lactoferrin for encapsulation of food ingredients | Bourbon, Ana Isabel Juncá Sottomayor Lisboa; Martins, Joana T.; Pinheiro, A. C., et al. | Capítulo de livro | Acesso restrito UMinho |
Nov-2022 | Application of nanostructured delivery systems in food: From incorporation to detection and characterization | Gonçalves, Raquel Filipa Silva; Madalena, Daniel Alexandre Silva; Fernandes, Jean Michel, et al. | Artigo | Acesso restrito UMinho |
2-Ago-2023 | Assessing the in vitro digestion of lactoferrin-curcumin nanoparticles using the realistic gastric model | Madalena, Daniel Alexandre Silva; Araújo, João Miguel Fernandes; Ramos, Óscar Leandro Silva, et al. | Artigo | Acesso aberto |
17-Mar-2023 | Design of a 3D in vitro gastric model with in situ analysis for the assessment of food digestibility and nanomaterials behaviour | Madalena, Daniel Alexandre Silva | Tese de doutoramento | Acesso aberto |
3-Mai-2022 | Development of a realistic in vitro digestion model (RGM) coupled UV-VIS-SWNIR fibre optics spectroscopy | Madalena, Daniel Alexandre Silva; Pinheiro, A. C.; Ramos, Oscar, et al. | Resumo em ata de conferência | Acesso aberto |
16-Nov-2021 | Development of a reproducible automated realistic in vitro gastric model | Madalena, Daniel Alexandre Silva; Pinheiro, A. C.; Ramos, Óscar, et al. | Resumo em ata de conferência | Acesso restrito UMinho |
29-Mai-2022 | Emerging challenges in assessing bio-based nanosystems’ behaviour under in vitro digestion focused on food applications – a critical view and future perspectives | Madalena, Daniel Alexandre Silva; Fernandes, Jean Michel; Avelar, Zita Sofia Barbosa, et al. | Artigo | Acesso restrito UMinho |
2021 | Influence of the addition of different ingredients on the bioaccessibility of glucose released from rice during dynamic in vitro gastrointestinal digestion | Fernandes, Jean Michel; Madalena, Daniel Alexandre Silva; Vicente, A. A., et al. | Artigo | Acesso aberto |
21-Jun-2022 | Modelo dinâmico de digestão gástrica e programa de computador | Pinheiro, A. C.; Madalena, Daniel Alexandre Silva; Vicente, A. A., et al. | Patente | Acesso aberto |
20-Set-2018 | Morphological study of rice starch granules during in vitro digestion | Fernandes, Jean Michel; Madalena, Daniel Alexandre Silva; Pinheiro, A. C., et al. | Resumo em ata de conferência | Acesso aberto |
2018 | New insights on bio-based micro- and nanosystems in food | Madalena, Daniel Alexandre Silva; Pereira, Ricardo Nuno Correia; Vicente, A. A., et al. | Capítulo de livro | Acesso restrito UMinho |
Abr-2020 | Rice in vitro digestion: application of INFOGEST harmonized protocol for glycemic index determination and starch morphological study | Fernandes, Jean Michel; Madalena, Daniel Alexandre Silva; Pinheiro, Ana Cristina, et al. | Artigo | Acesso aberto |
6-Jul-2017 | Unravelling the behavior of nanostructures during digestion and absorption | Pinheiro, A. C.; Gonçalves, Raquel Filipa Silva; Madalena, Daniel Alexandre Silva, et al. | Resumo em ata de conferência | Acesso aberto |
7-Set-2022 | Valorization of Amaranth (Amaranthus cruentus) grain extracts for the development of alginate-based active films | Coelho, Laylla Marques; Faria, C. I.; Madalena, Daniel Alexandre Silva, et al. | Artigo | Acesso aberto |