| Data | Título | Autor(es) | Tipo | Acesso |
| 5-Jun-2016 | b-galactosidase from Aspergillus lacticoffeatus: production, characterization and potential application in prebiotic synthesis | Silvério, Sara Isabel Cruz; Cardoso, Beatriz; Teixeira, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
| Abr-2021 | Designing a functional rice muffin formulated with prebiotic oligosaccharides and sugar reduction | Amorim, Cláudia; Cardoso, B.; Silvério, Sara Isabel Cruz, et al. | Artigo | Acesso aberto |
| 21-Jan-2019 | Development of a bioprocess for the production of xylooligosaccharides | Amorim, Cláudia Catarina Oliveira | Tese de doutoramento | Acesso restrito UMinho |
| 18-Mai-2024 | Epilactose as a promising butyrate-promoter prebiotic via microbiota modulation | Cardoso, Beatriz B.; Amorim, Cláudia Catarina Oliveira; Franco-Duarte, Ricardo, et al. | Artigo | Acesso aberto |
| 2019 | Extraction of carotenoids supported by ohmic heating and characterization of biological properties and stability throughout gastrointestinal tract | Coelho, Marta; Pereira, Ricardo Nuno Correia; Rodrigues, António, et al. | Resumo em ata de conferência | Acesso aberto |
| 15-Nov-2019 | From lignocellulosic residues to market: Production and commercial potential of xylooligosaccharides | Amorim, Cláudia; Silvério, Sara Isabel Cruz; Prather, Kristala L. J., et al. | Artigo | Acesso aberto |
| 15-Out-2022 | Hydrolysates containing xylooligosaccharides produced by different strategies: structural characterization, antioxidant and prebiotic activities | Gautério, Gabrielle Victoria; Amorim, Cláudia Catarina Oliveira; Silvério, Sara Isabel Cruz, et al. | Artigo | Acesso aberto |
| Fev-2020 | In vitro assessment of prebiotic properties of xylooligosaccharides produced by Bacillus subtilis 3610 | Amorim, Cláudia; Silvério, Sara Isabel Cruz; Cardoso, B., et al. | Artigo | Acesso aberto |
| Mai-2020 | In vitro fermentation of raffinose to unravel its potential as prebiotic ingredient | Amorim, Cláudia; Silvério, Sara Isabel Cruz; Cardoso, B., et al. | Artigo | Acesso aberto |
| 2021 | Novel and emerging prebiotics: Advances and opportunities | Cardoso, Beatriz B.; Amorim, Cláudia; Silvério, Sara Isabel Cruz, et al. | Capítulo de livro | Acesso restrito UMinho |
| 2019 | One-step process for producing prebiotic arabino-xylooligosaccharides from Brewer's spent grain employing Trichoderma species | Amorim, Cláudia; Silvério, Sara C.; Rodrigues, L. R. | Artigo | Acesso aberto |
| Jun-2022 | One-step production of a novel prebiotic mixture using Zymomonas mobilis ZM4 | Braga, Adelaide Correia; Gomes, Daniela Ferreira Castro; Amorim, Cláudia Catarina Oliveira, et al. | Artigo | Acesso restrito UMinho |
| Dez-2015 | Perspectives on the biotechnological production and potential applications of lactosucrose: A review | Silvério, Sara C.; Macedo, Eugénia A.; Teixeira, J. A., et al. | Artigo | Acesso aberto |
| 2020 | Synergic recombinant enzyme association to optimize xylo-oligosaccharides production from agricultural waste | Martins, Manoela; Ávila, Patrícia Félix; Andrade, Cristiane Conte Paim, et al. | Artigo | Acesso restrito UMinho |
| 15-Abr-2023 | Two-step purification of epilactose produced by cellobiose 2-epimerase from Caldicellulosiruptor saccharolyticus | Cardoso, Beatriz B.; Fernandes, Jean Michel; Pinheiro, Ana C., et al. | Artigo | Acesso aberto |
| 2015 | Use of wheat bran arabinoxylans in chitosan-based films : effect on physicochemical properties | Costa, Maria J.; Cerqueira, M. A.; Ruiz, Héctor A., et al. | Artigo | Acesso aberto |
